| dbo:abstract |
Villard Noir ist eine Rotweinsorte. Es handelt sich um eine interspezifische Neuzüchtung zwischen Chancellor und Seibel 6905. Die Kreuzung erfolgte am Rebzuchtbetrieb Seyve-Villard in der Gemeinde Saint Vallier im Département Drôme. Gemeinsam mit Villard Blanc handelte es sich um die erfolgreichste Hybridrebe Frankreichs. Aus der gleichen Kreuzung stammt die Rebsorte Garonnet. Ende der 1960er-Jahre lag die Rebfläche des Villard Noir dort noch bei über 30.000 Hektar. Aufgrund ehemals geltender EU-Bestimmungen (für die Herstellung von Qualitätsweinen sind Hybridreben verboten) wurde die Rebstöcke jedoch nahezu vollständig gerodet. Im Jahr 2007 waren noch ca. 1.399 Hektar bestockter Rebfläche registriert. Gemäß einem Dekret vom 18. April 2008 gehört die Rebsorte wieder zu den offiziell zugelassenen Rebsorten für den gewerblichen Anbau, da im Erbgut der Pflanze Anteile der Edelrebe Vitis vinifera enthalten sind. Die heutigen Bestände werden vor allem für die Destillation von Weinbränden verwendet. Die ertragreiche und frostresistente Sorte wird heute noch im Osten der USA und in Japan angebaut. Sie erbringt alkoholreich, dunkle Rotweine mit einem würzigen Charakter. Synonyme: Seyve-Villard 18-315 oder Seyve-Villard 18315, SV 18-315, Willard Noir Abstammung: Chancellor (vulgo Seibel 7053) × Le Subéreux (vulgo Seibel 6905) (siehe auch den Artikel Seibel-Reben) (de) Le villard noir est un cépage de raisins noirs. (fr) Villard grapes are French wine hybrid grape created by French horticulturist and his father-in-law (father and grandfather of grape breeder Joannes Seyve). They include the dark skin Villard noir and the white-wine variety Villard blanc with both being members of the family. Villard noir is a cross of two other French hybrids, Siebel 6905 (also known as ) and Seibel 7053 (also known as Chancellor) created by physician and plant breeder Albert Seibel. Like Villard noir, Villard blanc was produced as a crossing of two Seibel grapes, in this case, Le Subereux and Seibel 6468. Villard noir was once widely grown in the South West France wine region with some plantings also found in Bordeaux. The variety reaches its peaked in the late 1960s when there was more than 74,000 acres (30,000 hectares) of Villard noir planted throughout France. (And an additional 21,000 hectares of its white skin sibling, Villard blanc). By 1968, Villard noir was the fifth most widely planted black-skin grape in France and Villard blanc the third most widely planted white-skin variety. However, from that peak its numbers soon declined as French authorities attributed the proliferation of hybrid varieties as a cause of the growing wine lake problem in France and ordered the uprooting of many varieties. Since 1977 Appellation d'Origine Contrôlée (AOC) laws have forbidden the planting of the Villard grapes in France. Despite being a hybrid grape variety, plantings of Villard noir are normally grafted onto Vitis berlandieri rootstock. Although susceptible to botrytis and powdery mildew, the vine is virtually immune to downy mildew and can be found in American wine regions on the east coast where mildew is often a problem. Today, is commonly used as a blending grape for table wine or in the production of distilled beverages. (en) |
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| rdfs:comment |
Le villard noir est un cépage de raisins noirs. (fr) Villard Noir ist eine Rotweinsorte. Es handelt sich um eine interspezifische Neuzüchtung zwischen Chancellor und Seibel 6905. Die Kreuzung erfolgte am Rebzuchtbetrieb Seyve-Villard in der Gemeinde Saint Vallier im Département Drôme. Gemeinsam mit Villard Blanc handelte es sich um die erfolgreichste Hybridrebe Frankreichs. Aus der gleichen Kreuzung stammt die Rebsorte Garonnet. Synonyme: Seyve-Villard 18-315 oder Seyve-Villard 18315, SV 18-315, Willard Noir Abstammung: Chancellor (vulgo Seibel 7053) × Le Subéreux (vulgo Seibel 6905) (siehe auch den Artikel Seibel-Reben) (de) Villard grapes are French wine hybrid grape created by French horticulturist and his father-in-law (father and grandfather of grape breeder Joannes Seyve). They include the dark skin Villard noir and the white-wine variety Villard blanc with both being members of the family. Villard noir is a cross of two other French hybrids, Siebel 6905 (also known as ) and Seibel 7053 (also known as Chancellor) created by physician and plant breeder Albert Seibel. Like Villard noir, Villard blanc was produced as a crossing of two Seibel grapes, in this case, Le Subereux and Seibel 6468. (en) |
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Villard Noir (de) Villard noir (fr) Villard grapes (en) |
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