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Number of items: 109.

2026

Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315, Mutoro, Antonina ORCID: https://orcid.org/0000-0003-1849-4961, Milligan, Beatrice, Khan, Amara, Alfonso, Victor and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2026)A tool to describe diet and eating behaviour in children at risk of malnutrition : the International Complementary Feeding Evaluation Tool (ICFET). Appetite, 218, 108383. (doi: 10.1016/j.appet.2025.108383) (PMID:41241228)

Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Zerr, Zabrina, Martin, Irina and Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398(2026)Evaluation of the Yes to Veg! Programme, a food systems approach to increase vegetable exposure and agency in pre-school age children: a quasi-experimental study. Maternal and Child Nutrition, 22(1), e70145. (doi: 10.1111/mcn.70145) (PMID:41346172) (PMCID:PMC12678838)

Nortey, Eunice, Asante, Matilda, Intiful, Freda, Aryeetey, Richmond, Moran, Colin Neil, Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, Charlotte Margaret ORCID: https://orcid.org/0000-0001-6256-6315(2026)Behavioural and genetic correlates of malnutrition. British Journal of Nutrition, (doi: 10.1017/S0007114526106370) (PMID:41622751) (Accepted for Publication)

2025

Thomson, Catriona L., Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380 and Edwards, Christine A. ORCID: https://orcid.org/0000-0003-0406-918X(2025)Prevalence of gastrointestinal symptoms in the UK adult population and perceived effects of foods. European Journal of Nutrition, 64(6), 265. (doi: 10.1007/s00394-025-03780-0) (PMID:40848137)

Morillo-Stantander, Gabriela, Edwards, Christine Ann ORCID: https://orcid.org/0000-0003-0406-918X and Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380(2025)Estimating inulin intake and its contribution to total fibre intake in UK school aged children – a pilot feasibility study. Nutrition Bulletin, (doi: 10.1111/nbu.70022) (Early Online Publication)

Momodu, Aishat M., Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380 and Combet, Emilie ORCID: https://orcid.org/0000-0002-9302-8971(2025)Impact of reformulated baked goods interventions on cardiometabolic health: a systematic review and meta-analysis of controlled trials. Critical Reviews in Food Science and Nutrition, (doi: 10.1080/10408398.2025.2508859) (PMID:40641237) (Early Online Publication)

Brand-Williamson, Jasmine, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398, Sibson, Victoria and Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380(2025)Commercial baby foods: nutrition, marketing and motivations for use—a narrative review. Maternal and Child Nutrition, (doi: 10.1111/mcn.70059) (PMID:40600777) (Early Online Publication)

2024

Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380, Huang, Jiali and Wright, Charlotte Margaret ORCID: https://orcid.org/0000-0001-6256-6315(2024)Associations between breastfeeding duration and adherence to complementary feeding recommendations in Scotland. Maternal and Child Nutrition, 20(3), e13633. (doi: 10.1111/mcn.13633) (PMID:38378946)

Michalopoulou, Stamatia, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Wolfson, Linda and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2024)Does planning to mixed feed undermine breastfeeding? Maternal and Child Nutrition, 20(2), e13610. (doi: 10.1111/mcn.13610) (PMID:38093405) (PMCID:PMC10981487)

Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380, Chee, Nicole, Vargas-García, Elisa Joan and Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398(2024)Survey of emotional themes used in marketing of commercial baby foods in the UK—implications for nutrition promotion in early childhood. International Journal of Environmental Research and Public Health, 21(3), 258. (doi: 10.3390/ijerph21030258) (PMID:38541260) (PMCID:PMC10969795)

Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Breheny, Megan and Yazaki, Saeko ORCID: https://orcid.org/0000-0002-3920-0777(2024)A Workshop on Food Consciousness and Traditional Japanese Culinary Practice Increases Awareness of Sensory Food Properties, Mindful Eating, and Food Waste Reduction Actions. In: 14th European Nutrition Conference FENS 2023, Belgrade, Serbia, 14-17 Nov 2023,(doi: 10.3390/proceedings2023091282)

2023

Pereira-Caro, Gema, Almutairi, Tahani M., Cáceres-Jiménez, Salud, Moreno-Rojas, José Manuel, Malkova, Dalia ORCID: https://orcid.org/0000-0002-8085-0528, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380 and Crozier, Alan(2023)Bioavailability of orange juice (poly)phenols: β-glucan-rich oat bran decreases urinary excretion of flavanone phase II metabolites and enhances excretion of microbiota-derived phenolic catabolites. Free Radical Biology and Medicine, 199, pp. 34-43. (doi: 10.1016/j.freeradbiomed.2023.02.002) (PMID:36764628)

Alyahya, Wesam, Simpson, Judith, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Mactier, Helen, Young, David and Edwards, Christine A. ORCID: https://orcid.org/0000-0003-0406-918X(2023)Association between early feeding patterns and neonatal outcomes in very preterm infants: a retrospective cohort study. Neonatology, 120(1), pp. 71-80. (doi: 10.1159/000527522) (PMID:36603553)

2022

Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380, Menon, Rebekah and Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398(2022)Extensive use of on-pack promotional claims on commercial baby foods in the UK. Archives of Disease in Childhood, 107(6), pp. 606-611. (doi: 10.1136/archdischild-2021-322851) (PMID:35228205)

Pereira-Caro, Gema, Almutairi, Tahani M., Crozier, Alan, Ordoñez-Díaz, José Luis, Moreno-Rojas, José Manuel, Ortiz-Somovilla, Víctor, Morillo-Santander, Gabriela, Lazarova, Svilena, Malkova, Dalia ORCID: https://orcid.org/0000-0002-8085-0528 and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2022)Acute effect of oat β-glucan on the bioavailability of orange juice flavanones. International Journal of Food Sciences and Nutrition, 73(4), pp. 531-537. (doi: 10.1080/09637486.2021.2015572) (PMID:34933644)

Mayén, Victor Alfonso, Ogunlusi, Abimbola, Wright, Charlotte Margaret ORCID: https://orcid.org/0000-0001-6256-6315 and Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380(2022)Childhood stunting and micronutrient status unaffected by RCT of micronutrient fortified drink. Maternal and Child Nutrition, 18(1), e13256. (doi: 10.1111/mcn.13256) (PMID:34355514) (PMCID:PMC8710120)

Mutoro, Antonina N. ORCID: https://orcid.org/0000-0003-1849-4961, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Kimani-Murage, Elizabeth W. and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2022)Prevalence and overlap of known undernutrition risk factors in children in Nairobi Kenya. Maternal and Child Nutrition, 18(1), e13261. (doi: 10.1111/mcn.13261) (PMID:34355500) (PMCID:PMC8710128)

2021

Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315 and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2021)Enriched formula milks and academic performance in later childhood. British Medical Journal, 375, n2661. (doi: 10.1136/bmj.n2661)

Thomson, Catriona, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380 and Edwards, Christine A. ORCID: https://orcid.org/0000-0003-0406-918X(2021)Interactions between dietary fibre and the gut microbiota. Proceedings of the Nutrition Society, 80(4), pp. 398-408. (doi: 10.1017/S0029665121002834) (PMID:34551829)

Wright, C. M. et al. (2021)Development of a scale to measure infant eating behaviour worldwide. Nutrients, 13(8), 2495. (doi: 10.3390/nu13082495)

2020

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Curtin, L., Ronquillo, D., Parrett, A. ORCID: https://orcid.org/0000-0001-6037-5398 and Wright, C.M. ORCID: https://orcid.org/0000-0001-6256-6315(2020)Changes in the UK baby food market surveyed in 2013 and 2019: the rise of baby snacks and sweet/savoury foods. Archives of Disease in Childhood, 105(12), pp. 1162-1166. (doi: 10.1136/archdischild-2020-318845) (PMID:32675379)

Pereira-Caro, Gema, Clifford, Michael N., Polyviou, Thelma, Ludwig, Iziar A., Alfheeaid, Hani ORCID: https://orcid.org/0000-0002-3700-4086, Morena-Rojas, José Manuel, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Malkova, Dalia ORCID: https://orcid.org/0000-0002-8085-0528 and Crozier, Alan(2020)Plasma pharmacokinetics of (poly)phenol metabolites and catabolites after ingestion of orange juice by endurance trained men. Free Radical Biology and Medicine, 160, pp. 784-795. (doi: 10.1016/j.freeradbiomed.2020.09.007) (PMID:32927016)

Lessa, Angelina, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Emmett, Pauline, Crozier, Sarah, Robinson, Sian, Godfrey, Keith M. and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2020)Does early introduction of solid feeding lead to early cessation of breastfeeding? A secondary analysis of three cohort studies. Maternal and Child Nutrition, 16(4), e12944. (doi: 10.1111/mcn.12944) (PMID:31995283) (PMCID:PMC7507438)

Mutoro, Antonina N. ORCID: https://orcid.org/0000-0003-1849-4961, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Kimani-Murage, Elizabeth W. and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2020)Eating and feeding behaviours in children in low‐income areas in Nairobi, Kenya. Maternal and Child Nutrition, 16(4), e13023. (doi: 10.1111/mcn.13023) (PMID:32476265) (PMCID:PMC7506998)

Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315, Lessa, Angelina, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Emmett, Pauline, Crozier, Sarah, Robinson, Sian and Godfrey, Keith M.(2020)Early introduction of solid feeding and early cessation of breastfeeding. Maternal and Child Nutrition, 16(4), e13049. (doi: 10.1111/mcn.13049) (PMID:32548950) (PMCID:PMC7507694)

Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Brown, Emma, Goodale, Tom, McLachlan, Mairi and Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398(2020)A nursery-based cooking skills programme with parents and children reduced food fussiness and increased willingness to try vegetables: a quasi-experimental study. Nutrients, 12(9), 2623. (doi: 10.3390/nu12092623) (PMID:32872123)

Weiss-Hersh, Kathrin, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Marosvölgyi, Tamás, Szklenár, Mónika, Decsi, Tamás and Rühl, Ralph(2020)Saturated and monounsaturated fatty acids in membranes are determined by the gene expression of their metabolizing enzymes SCD1 and ELOVL6 regulated by the intake of dietary fat. European Journal of Nutrition, 59, pp. 2759-2769. (doi: 10.1007/s00394-019-02121-2) (PMID:31676951) (PMCID:PMC7413877)

Ezeofor, Ifeyinwa Obiage, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315(2020)Criteria for undernutrition screening in hospitalised infants under 6 months: a diagnostic accuracy study in a resource poor setting. Archives of Disease in Childhood, 105(6), pp. 524-529. (doi: 10.1136/archdischild-2019-318313) (PMID:31852658)

Alyahya, Wesam, Simpson, Judith, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Mactier, Helen and Edwards, Christine A. ORCID: https://orcid.org/0000-0003-0406-918X(2020)Early versus delayed fortification of human milk in preterm infants: a systematic review. Neonatology, 117(1), pp. 24-32. (doi: 10.1159/000501279) (PMID:31326969)

Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Ronquillo, Jose D., Morillo Santander, Gabriela, Mazariegos, Claudia V., Donado-Lopez, Lorena, Vargas-Garcia, Elisa J., Curtin, Louise, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398 and Mutoro, Antonina N. ORCID: https://orcid.org/0000-0003-1849-4961(2020)Sugar content and nutritional quality of child orientated ready to eat cereals and yoghurts in the UK and Latin America; does food policy matter? Nutrients, 12(3), 856. (doi: 10.3390/nu12030856) (PMID:32210128)

Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380, Athifa, Nurie S., Hammond, Elizabeth, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398 and Gebbie-Diben, Anne(2020)A community-based cooking programme "Eat Better Feel Better" can improve child and family eating behaviours in low socioeconomic groups. Journal of Epidemiology and Community Health, 74, pp. 190-196. (doi: 10.1136/jech-2018-211773) (PMID:31727789)

Addison, Ruth, Hill, Lauren, Bode, Lars, Robertson, Bianca, Choudhury, Biswa, Young, David, Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315, Relton, Clare, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380 and Tappin, David M. ORCID: https://orcid.org/0000-0001-8914-055X(2020)Development of a biochemical marker to detect current breast milk intake. Maternal and Child Nutrition, 16(1), e12859. (doi: 10.1111/mcn.12859) (PMID:31216094)

Kimani-Murage, Elizabeth, Donfouet, Hermann P., Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Grieve, Eleanor ORCID: https://orcid.org/0000-0002-4115-2882, Mutoro, Antonina ORCID: https://orcid.org/0000-0003-1849-4961 and Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315(2020)The Cost of a Counseling-Based Intervention for Moderate Acute Malnutrition (MAM) in Kenya Compared to Treatment with Ready-to-Use Foods (RUF). Nutrition Live Online 2020, 01-04 Jun 2020.(doi: 10.1093/cdn/nzaa053_131)

2019

Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315 and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2019)Too much effort for too little effect: time to reconsider the merits of food supplementation programs? Journal of Nutrition, 150(2), pp. 190-191. (doi: 10.1093/jn/nxz304) (PMID:31848602)

Alyahya, Wesam, Barnett, Debbie, Cooper, Andrew, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Edwards, Christine A. ORCID: https://orcid.org/0000-0003-0406-918X, Young, David and Simpson, Judith(2019)Donated human milk use and subsequent feeding pattern in neonatal units. International Breastfeeding Journal, 14, 39. (doi: 10.1186/s13006-019-0233-x)

Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Looby, Sarah, McLean-Guthrie, Kimberley and Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398(2019)An exploration of complementary feeding practices, information needs and sources. International Journal of Environmental Research and Public Health, 16(22), 4311. (doi: 10.3390/ijerph16224311) (PMID:31698714) (PMCID:PMC6888072)

García, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Morillo-Santander, Gabriela, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398 and Mutoro, Antonina N. ORCID: https://orcid.org/0000-0003-1849-4961(2019)Confused health and nutrition claims in food marketing to children could adversely affect food choice and increase risk of obesity. Archives of Disease in Childhood, 104(6), pp. 541-546. (doi: 10.1136/archdischild-2018-315870) (PMID:30530844)

Mutoro, Antonina N. ORCID: https://orcid.org/0000-0003-1849-4961, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2019)What can meal observations tell us about eating behavior in malnourished children? International Journal of Environmental Research and Public Health, 16(12), 2197. (doi: 10.3390/ijerph16122197) (PMID:31234377) (PMCID:PMC6617361)

Tully, Louise, Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315, McCormick, Deirdre and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2019)Assessing the potential for integrating routine data collection on complementary feeding to child health visits: a mixed-methods study. International Journal of Environmental Research and Public Health, 16(10), 1722. (doi: 10.3390/ijerph16101722) (PMID:31100804) (PMCID:PMC6571620)

Jalil, Abbe M. Mhd, Combet, Emilie ORCID: https://orcid.org/0000-0002-9302-8971, Edwards, Christine A. ORCID: https://orcid.org/0000-0003-0406-918X and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2019)Effect of β-glucan and black tea in a functional bread on short chain fatty acid production by the gut microbiota in a gut digestion/fermentation model. International Journal of Environmental Research and Public Health, 16(2), 227. (doi: 10.3390/ijerph16020227) (PMID:30650566) (PMCID:PMC6352285)

Ejebu, Ourega-Zoé, Whybrow, Stephen, Mckenzie, Lynda, Dowler, Elizabeth, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Ludbrook, Anne, Barton, Karen, Wrieden, Wendy and Douglas, Flora(2019)What can secondary data tell us about household food insecurity in a high-income country context? International Journal of Environmental Research and Public Health, 16(1), 82. (doi: 10.3390/ijerph16010082) (PMID:30597954) (PMCID:PMC6338928)

Mansoorian, Bahareh, Combet Aspray, Emilie ORCID: https://orcid.org/0000-0002-9302-8971, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380 and Edwards, Christine ORCID: https://orcid.org/0000-0003-0406-918X(2019)Impact of fermentable fibres on the colonic microbiota metabolism of dietary polyphenols rutin and quercetin. International Journal of Environmental Research and Public Health, 16(2), 292. (doi: 10.3390/ijerph16020292) (PMID:30669671) (PMCID:PMC6352267)

2018

Douglas, Flora, MacKenzie, Fiona, Ejebu, Ourega-Zoé, Whybrow, Stephen, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, McKenzie, Lynda, Ludbrook, Anne and Dowler, Elizabeth(2018)“A lot of people are struggling privately. They don’t know where to go or they’re not sure of what to do”: Frontline service provider perspectives of the nature and prevalence of household food insecurity in Scotland. International Journal of Environmental Research and Public Health, 15(12), 2738. (doi: 10.3390/ijerph15122738)

Lean, Michael E.J. ORCID: https://orcid.org/0000-0003-2216-0083, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380 and Gill, Tim(2018)Sugar taxation: a good start but not the place to finish. American Journal of Clinical Nutrition, 108(3), pp. 435-436. (doi: 10.1093/ajcn/nqy211)

Lazarova, Svilena, Morillo, Beatriz G., Malkova, Dalia ORCID: https://orcid.org/0000-0002-8085-0528 and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2018)A pilot study on the acute effect of orange juice with oat β-glucan on blood glucose and insulin responses in healthy overweight humans. Proceedings of the Nutrition Society, 77(OCE2), E41. (doi: 10.1017/S0029665118000356)

2017

Arthur, Eunice, McDonald, Matthew, Agbozo, Faith, Ellahi, Basma, Mutoro, Antonina ORCID: https://orcid.org/0000-0003-1849-4961, Wright, Charlotte and Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380(2017)Feeding Behaviours as Risk Factors for Undernutrition in Infants Living in Semi-urban Communities of the Volta Region, Ghana. IUNS. 21st International Congress of Nutrition, Buenos Aires, Argentina, 15-20 Oct 2017. pp. 528-529. ISBN 9783318061925

Ezeofor, Ifeyinwa O., Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Ibeziako, Stella N., Muturo, Antonina N. and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2017)Health staff understanding, application, and interpretation of growth charts in Nigeria. Maternal and Child Nutrition, 13(4), e12402. (doi: 10.1111/mcn.12402) (PMID:28025865)

Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380 and Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398(2017)Nutritional Quality, Nutrient Claims and '1 of your 5 a day' Logos in Pre-packaged Foods Marketed to Young Children in the UK. IUNS 21st International Congress of Nutrition, Buenos Aires, Argentina, 15-20 Oct 2017. p. 651. ISBN 9783318061925

Mutoro, Antonina ORCID: https://orcid.org/0000-0003-1849-4961, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Kimani-Murage, Elizabeth and Wright, Charlotte(2017)Eating and Feeding Behaviours in Healthy and Malnourished Children aged 6-24 Months in Urban Slums in Nairobi. IUNS 21st International Congress of Nutrition, Buenos Aires, Argentina, Oct 15-20 2017. p. 514. ISBN 9783318061925(doi: 10.1159/000480486)

Pereira-Caro, Gema, Polyviou, Thelma, Ludwig, Iziar A., Natase, Ana-Maria, Moreno-Rojas, Manuel, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Malkova, Dalia ORCID: https://orcid.org/0000-0002-8085-0528 and Crozier, Alan(2017)Bioavailability of orange juice (poly)phenols: the impact of short-term cessation of training by male endurance athletes. American Journal of Clinical Nutrition, 106(3), pp. 791-800. (doi: 10.3945/ajcn.116.149898) (PMID:28747329)

Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Reardon, Rebecca, Hammond, Elizabeth, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398 and Gebbie-Diben, Anne(2017)Evaluation of the “Eat Better Feel Better” cooking programme to tackle barriers to healthy eating. International Journal of Environmental Research and Public Health, 14(4), 380. (doi: 10.3390/ijerph14040380) (PMID:28375186) (PMCID:PMC5409581)

Caris-Veyrat, Catherine, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Reynaud, Eric, Lucas, Renata, Aydemir, Gamze and Rühl, Ralph(2017)A review about lycopene-induced nuclear hormone receptor signalling in inflammation and lipid metabolism via still unknown endogenous apo-10´-lycopenoids. International Journal for Vitamin and Nutrition Research, 86, pp. 62-70. (doi: 10.1024/0300-9831/a000404) (PMID:29052471)

2016

Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Reardon, Rebecca, McDonald, Matthew and Vargas-Garcia, Elisa J.(2016)Community interventions to improve cooking skills and their effects on confidence and eating behavior. Current Nutrition Reports, 5(4), pp. 315-322. (doi: 10.1007/s13668-016-0185-3)

Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380, McLean, Kimberley and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2016)Types of fruits and vegetables used in commercial baby foods and their contribution to sugar content. Maternal and Child Nutrition, 12(4), pp. 838-847. (doi: 10.1111/mcn.12208) (PMID:26299640)

Pereira-Caro, Gema, Ludwig, Iziar A., Polyviou, Thelma, Malkova, Dalia ORCID: https://orcid.org/0000-0002-8085-0528, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Moreno-Rojas, José Manuel and Crozier, Alan(2016)Identification of plasma and urinary metabolites and catabolites derived from orange juice (poly)phenols: analysis by high-performance liquid chromatography–high-resolution mass spectrometry. Journal of Agricultural and Food Chemistry, 64(28), pp. 5724-5735. (doi: 10.1021/acs.jafc.6b02088) (PMID:27339035)

Garcia, Ada Lizbeth ORCID: https://orcid.org/0000-0002-3526-2380, Reardon, Rebecca Lizbeth, Hammond, Elizabeth, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398 and Gebbie‐Diben, Anne(2016)How Effective is the “Eat Better Feel Better” Community‐based Cooking Intervention at Tackling Barriers of Time, Cost, Waste and Knowledge of Healthy Eating in Glasgow, Scotland? Experimental Biology 2016, San Diego, CA, 2-6 Apr 2016. 674.20-674.20.

Wright, Charlotte M., Ifeyinwa, Ezeofor and Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380(2016)How Should Undernutrition be Diagnosed in Nigerian Hospitalised Infants Aged Under six Months? Experimental Biology 2016, San Diego, CA, 2-6 Apr 2016. 890.6-890.6.

Wright, Charlotte M., Ifeyinwa, Ezeofor and Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380(2016)How well do Nigerian Health Staff Interpret Weight Trajectory on Growth Charts in Children Under 6 months? Experimental Biology 2016, San Diego, CA, 2-6 Apr 2016. 890.1-890.1.

Mwase, Ivan, Mutoro, Antonina ORCID: https://orcid.org/0000-0003-1849-4961, Owino, Victor, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315(2016)Poor infant feeding practices and high prevalence of malnutrition in urban slum child care centres in nairobi: a pilot study. Journal of Tropical Pediatrics, 62(1), pp. 46-54. (doi: 10.1093/tropej/fmv071) (PMID:26507408)

Jalil, A.M.M., Combet Aspray, E. ORCID: https://orcid.org/0000-0002-9302-8971, Edwards, C.A. ORCID: https://orcid.org/0000-0003-0406-918X and Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380(2016)Acute Effects of Breads Prepared With β-glucan and Black Tea on Glucose and Insulin Responses in Healthy Volunteers. Proceedings of the Nutrition Society 75(OCE2). Scottish Section Meeting: Phytochemicals and Health: New Perspectives on Plant Based Nutrition, Edinburgh, Scotland, 21-22 Mar 2016. E68. (doi: 10.1017/S0029665116000586)

Tully, L .M., Garcia, A. L. ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, C. M. ORCID: https://orcid.org/0000-0001-6256-6315(2016)Routine Electronic Surveys: Development and Testing of a Pilot Instrument for Health Staff Assessment of Feeding at 12 Months: the “Weaning at One” Survey. Summer Meeting New technology in nutrition research and practice, 11-14 July 2016. E261. (doi: 10.1017/S0029665116002767)

2015

Mutoro, A. N. ORCID: https://orcid.org/0000-0003-1849-4961, Garcia, A. L. ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, C. M. ORCID: https://orcid.org/0000-0001-6256-6315(2015)Infant and Young Child Feeding Practices in an Urban Slum in Nairobi, Kenya. Maternal and Child Nutrition. 11(S2). Nutrition and Nurture in Infancy and Childhood Conference, Preston, UK, 10-12 Jun 2015. pp. 94-95. (doi: 10.1111/mcn.12238)

Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, Cole, Elise and Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315(2015)Taste Evaluation of Fruits and Vegetables in Commercial Baby Foods. Annals of Nutrition and Metabolism. 67(suppl 1). 12th European Nutrition Conference (FENS), Berlin, Germany, 20-23 Oct 2015. p. 559. (doi: 10.1159/000440895)

Edwards, Christine ORCID: https://orcid.org/0000-0003-0406-918X, Xie, Chengru and Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380(2015)Dietary fibre and health in children and adolescents. In: The Nutrition Society Summer Meeting 2014, University of Glasgow, Scotland, 14-17 Jul 2015, pp. 292-302. (doi: 10.1017/S0029665115002335)

George, R., Garcia, A. L. ORCID: https://orcid.org/0000-0002-3526-2380 and Edwards, C. A. ORCID: https://orcid.org/0000-0003-0406-918X(2015)Glycaemic responses of staple South Asian foods alone and combined with curried chicken as a mixed meal. Journal of Human Nutrition and Dietetics, 28(3), pp. 283-291. (doi: 10.1111/jhn.12232) (PMID:24661372)

M. Jalil, Abbe Maleyki, Edwards, Christine A. ORCID: https://orcid.org/0000-0003-0406-918X, Combet, Emilie ORCID: https://orcid.org/0000-0002-9302-8971, Ibrahim, Muhammad and Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380(2015)Combined effects of added beta glucan and black tea in breads on starch functionality. International Journal of Food Sciences and Nutrition, 66(2), pp. 159-165. (doi: 10.3109/09637486.2014.971225) (PMID:25578762)

Jalil, A. M. M., Combet, E. ORCID: https://orcid.org/0000-0002-9302-8971, Edwards, C. A. ORCID: https://orcid.org/0000-0003-0406-918X and Garcia, A. L. ORCID: https://orcid.org/0000-0002-3526-2380(2015)Interaction of β-glucan and Tea During Bread Baking Increased SCFA Production in vitro. Proceedings of the Nutrition Society 74(OCE1). Summer Meeting: Carbohydrates in Health: Friends or Foes, Glasgow, UK, 14-17 Jul 2014. E73. (doi: 10.1017/S0029665115000889)

2014

Mihály, Johanna, Marosvölgyi, Tamás, Szegedi, Andrea, Köröskényi, Krisztina, Lucas, Renata, Törocsik, Dániel, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Decsi, Tamás and Rühl, Ralph(2014)Increased FADS2-derived n-6 PUFAs and reduced n-3 PUFAs in plasma of atopic dermatitis patients. Skin Pharmacology and Physiology, 27(5), pp. 242-248. (doi: 10.1159/000358290)

Ezeofor, Ifeyinwa, Ibeziako, Ngozi, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315(2014)Slow Weight Gain is Strongly Associated With Morbidity in Children Under 6 Months, but Health Staff Fail to Recognise. International Symposium on Understanding Moderate Malnutrition in Children for Effective Interventions-IAEA CN-217, Vienna, Austria, 26-29 May 2014. p. 48.

Garcia, Ada L ORCID: https://orcid.org/0000-0002-3526-2380, Vargas, Elisa, Lam, Po S, Shennan, David B, Smith, Fiona and Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398(2014)Evaluation of a cooking skills programme in parents of young children: a longitudinal study. Public Health Nutrition, 17(5), pp. 1013-1021. (doi: 10.1017/S1368980013000165)

Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315, Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380 and Mutoro, Antonina ORCID: https://orcid.org/0000-0003-1849-4961(2014)Caring Practices, Energy Regulation and the Use of Ready to Use Foods in the Management of Moderate Malnutrition: Lessons From the Developed World. International Symposium on Understanding Moderate Malnutrition in Children for Effective Interventions-IAEA CN-217, Vienna, Austria, 26-29 May 2014. p. 54.

Garcia, Ada ORCID: https://orcid.org/0000-0002-3526-2380, McLean, Kimberley, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398 and Wright, Charlotte ORCID: https://orcid.org/0000-0001-6256-6315(2014)Are Fruits and Vegetables Used to Sweeten Commercial Baby Foods in the U.K.? (393.2). FASEB Journal 28(S1). Experimental Biology 2014 Meeting, San Diego, CA, USA, 26-30 Apr 2014. 393.2. (doi: 10.1096/fasebj.28.1_supplement.393.2)

Sauveplane-Stirling, V., Crichton, D., Tessier, S., Parrett, A. ORCID: https://orcid.org/0000-0001-6037-5398 and Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380(2014)The food retail environment and its use in a deprived, urban area of Scotland. Public Health, 128(4), pp. 360-366. (doi: 10.1016/j.puhe.2013.11.005)

Weiss, Kathrin, Mihaly, Johannna, Liebisch, Gerhard, Marosvolgyi, Tamas, Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Schmitz, Gerd, Desci, Tamas and Ruhl, Ralph(2014)Effect of high versus low doses of fat and vitamin A dietary supplementation on fatty acid composition of phospholipids in mice. Genes and Nutrition, 9, 368. (doi: 10.1007/s12263-013-0368-0) (PMID:24306959) (PMCID:PMC3896631)

2013

Garcia, Ada L. ORCID: https://orcid.org/0000-0002-3526-2380, Raza, Sarah, Parrett, Alison ORCID: https://orcid.org/0000-0001-6037-5398 and Wright, Charlotte M. ORCID: https://orcid.org/0000-0001-6256-6315(2013)Nutritional content of infant commercial weaning foods in the UK. Archives of Disease in Childhood, 98(10), pp. 793-797. (doi: 10.1136/archdischild-2012-303386)

Ezeofor, I., Ibeziako, S., Garcia, A. ORCID: https://orcid.org/0000-0002-3526-2380 and Wright, C. ORCID: https://orcid.org/0000-0001-6256-6315(2013)Very Young Nigerian Infants Fit Into the WHO Child Growth Standards Well, as Long as They are Healthy. Annals of Nutrition and Metabolism. 63(suppl 1). 20th International Congress of Nutrition, Granada, Spain, 15-20 Sep 2013. p. 1408. (doi: 10.1159/000354245)

Garcia, A. ORCID: https://orcid.org/0000-0002-3526-2380, Parrett, A. ORCID: https://orcid.org/0000-0001-6037-5398 and Wright, C. ORCID: https://orcid.org/0000-0001-6256-6315(2013)Assessment of Nutritional Content of Commercial Baby Foods in the UK. Annals of Nutrition and Metabolism. 63(suppl 1). 20th International Congress of Nutrition, Granada, Spain, 15-20 Sep 2013. pp. 584-585. ISBN 9783318025163(doi: 10.1159/000354245)

Yassin, F., Vlachou, P. and Garcia, A. ORCID: https://orcid.org/0000-0002-3526-2380(2013)Prevalence of Overweight and Obesity in Secondary School Students in Negara Brunei Darussalam. Annals of Nutrition and Metabolism. 63(suppl 1). 20th International Congress of Nutrition, Granada, Spain, 15-20 Sep 2013. pp. 1737-1738. ISBN 9783318025163(doi: 10.1159/000354245)

Aydemir, G., Kasiri, Y., Birta, E., Béke, G., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Bartók, E. and Rühl, R.(2013)Lycopene-derived bioactive retinoic acid receptors/retinoid-X receptors-activating metabolites may be relevant for lycopene's anti-cancer potential. Molecular Nutrition and Food Research, 57(5), pp. 739-747. (doi: 10.1002/mnfr.201200548)

2012

Wright, C.M. ORCID: https://orcid.org/0000-0001-6256-6315 and Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380(2012)Child undernutrition in affluent societies: what are we talking about? Proceedings of the Nutrition Society, 71(4), pp. 545-555. (doi: 10.1017/S0029665112000687)

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Combet, E. ORCID: https://orcid.org/0000-0002-9302-8971, Gerasimidis, K. ORCID: https://orcid.org/0000-0001-9432-2200, Provan, D. and Edwards, C.A. ORCID: https://orcid.org/0000-0003-0406-918X(2012)Evaluation of an on-line educational programme: nutritional care of people affected by cancer. Proceedings of the Nutrition Society, 71(OCE2), E208. (doi: 10.1017/S0029665112002650)

Raza, S., Parrett, A. ORCID: https://orcid.org/0000-0001-6037-5398 and Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380(2012)Are infant/toddler commercial ready to eat foods in the UK market meeting the European commission directives for relevant nutrients? Proceedings of the Nutrition Society, 71(OCE1), (doi: 10.1017/S0029665112000444)

Vargas, E., Casey, J., Parrett, A. ORCID: https://orcid.org/0000-0001-6037-5398 and Garcia, A. L. ORCID: https://orcid.org/0000-0002-3526-2380(2012)Development and formative evaluation of a community cookery book for use in deprived areas of Glasgow and East Dunbartonshire. Proceedings of the Nutrition Society, 71(OCE1), E25. (doi: 10.1017/S0029665112000535)

Edwards, C. ORCID: https://orcid.org/0000-0003-0406-918X, Garcia, A. ORCID: https://orcid.org/0000-0002-3526-2380 and Combet, E. ORCID: https://orcid.org/0000-0002-9302-8971(2012)Colonic metabolism of bioactive molecules; potential impact of dietary fiber. In: Cho, S. and Almeida, N. (eds.)Dietary Fiber and Health. CRC Press: Boca Raton, FL, pp. 209-234. ISBN 9781439899298

Mansoorian, B., Garcia, A. ORCID: https://orcid.org/0000-0002-3526-2380, Combet, E. ORCID: https://orcid.org/0000-0002-9302-8971 and Edwards, C. A. ORCID: https://orcid.org/0000-0003-0406-918X(2012)Impact of Cocoa on Short Chain Fatty Acid Production From Ispaghula by Colonic Bacteria in Vitro. Proceedings of the Nutrition Society 71(OCE2). Summer Meeting Hosted by the Irish Section. Translational Nutrition: Integrating Research, Practice and Policy, Belfast, UK, 16-19 Jul 2012. E183. (doi: 10.1017/S0029665112002406)

2011

Crichton, D., Parrett, A. ORCID: https://orcid.org/0000-0001-6037-5398 and Garcia, A. L. ORCID: https://orcid.org/0000-0002-3526-2380(2011)A Mapping Study of Food Availability in an Area of Deprivation: Viewpark, North Lanarkshire, Scotland. Proceedings of the Nutrition Society 70(OCE1). Scottish Section Meeting. 70th Anniversary: Nutrition and Health: From Conception to Adolescence, Glasgow, UK, 05-06 Apr 2011. E25. (doi: 10.1017/S0029665111000413)

2010

Garcia, A.L. et al. (2010)Plasma β-carotene is not a suitable biomarker of fruit and vegetable intake in German subjects with a long-term high consumption of fruits and vegetables. Annals of Nutrition and Metabolism, 56(1), pp. 23-30. (doi: 10.1159/000262295)

2009

Edwards, C. ORCID: https://orcid.org/0000-0003-0406-918X and Garcia, A. ORCID: https://orcid.org/0000-0002-3526-2380(2009)The health aspects of hydrocolloids. In: Phillips, G.O. and Williams, P.A. (eds.)Handbook of Hydrocolloids. Series: Woodhead Publishing in food science, technology and nutrition. Woodhead Publishing: Cambridge, UK, pp. 50-81. ISBN 9781845694142

2008

Machowetz, A., Gruendel, S., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Harsch, I., Covas, M.I., Zunft, H.J.F. and Koebnick, C.(2008)Effect of olive oil consumption on serum resistin concentrations in healthy men. Hormone and Metabolic Research, 40(10), pp. 697-701. (doi: 10.1055/s-2008-1078728)

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Koebnick, C., Dagnelie, P.C., Strassner, C., Elmadfa, I., Katz, N., Leitzmann, C. and Hoffmann, I.(2008)Long-term strict raw food diet is associated with favourable plasma b-carotene and low plasma lycopene concentrations in Germans. British Journal of Nutrition, 99(6), pp. 1293-1300. (doi: 10.1017/S0007114507868486)

2007

Ruhl, R., Hanel, A., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Dahten, A., Herz, U., Schweigert, F.J. and Worm, M.(2007)Role of vitamin A elimination or supplementation diets during postnatal development on the allergic sensitisation in mice. Molecular Nutrition and Food Research, 51(9), pp. 1173-1181. (doi: 10.1002/mnfr.200600277)

Garcia, A.L. et al. (2007)Arabinoxylan consumption decreases postprandial serum glucose, serum insulin and plasma total ghrelin response in subjects with impaired glucose tolerance. European Journal of Clinical Nutrition, 61(3), pp. 334-341.

Gruendel, S. et al. (2007)Increased acylated plasma ghrelin, but improved lipid profiles 24-h after consumption of carob pulp preparation rich in dietary fibre and polyphenols. British Journal of Nutrition, 98(6), pp. 1170-1177. (doi: 10.1017/S0007114507777127)

Gruendel, S., Otto, B., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Wagner, K., Mueller, C., Weickert, M.O., Heldwein, W. and Koebnick, C.(2007)Carob pulp preparation rich in insoluble dietary fibre and polyphenols increases plasma glucose and serum insulin responses in combination with a glucose load in humans. British Journal of Nutrition, 98(1), pp. 101-105. (doi: 10.1017/S0007114507701642)

2006

Gruendel, S., Weickert, M.O., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Wagner, K., Pfeiffer, A.F., Harsch, I. and Koebnick, C.(2006)Serum resistin increases in a postprandial state during liquid meal challenge test in healthy human subjects. Journal of Endocrinological Investigation, 29(10), RC27-RC30.

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Raila, J., Koebnick, C., Eulenberger, K. and Schweigert, F.J.(2006)Great apes show highly selective plasma carotenoids and have physiologically high plasma retinyl esters compared to humans. American Journal of Physical Anthropology, 131(2), pp. 236-242. (doi: 10.1002/ajpa.20428)

Koebnick, C. et al. (2006)Increase in serum resistin during weight loss in overweight subjects is related to lipid metabolism. International Journal of Obesity, 30(7), pp. 1097-1103. (doi: 10.1038/sj.ijo.0803242)

Gruendel, S., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Otto, B., Mueller, C., Steiniger, J., Weickert, M.O., Speth, M., Katz, N. and Koebnick, C.(2006)Carob pulp preparation rich in insoluble dietary fiber and polyphenols enhances lipid oxidation and lowers postprandial acylated ghrelin in humans. Journal of Nutrition, 136(6), pp. 1533-1538.

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Hoehne, A. and Koebnick, C.(2006)Treatment of obesity and the role of physical activity. In: Harsch, I. (ed.)The Various Types and Treatments for Obesity. Nova Science Publishers: New York, NY, USA, pp. 345-388. ISBN 9781594543623

Garcia, A.L. et al. (2006)Arabinoxylan fibre consumption improved glucose metabolism, but did not affect serum adipokines in subjects with impaired glucose tolerance. Hormone and Metabolic Research, 38(11), pp. 761-766.

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Wagner, K., Einig, C., Trippo, U., Koebnick, C. and Zunft, H.J.(2006)Evaluation of body fat changes during weight loss by using improved anthropometric predictive equations. Annals of Nutrition and Metabolism, 50(3), pp. 297-304. (doi: 10.1159/00009260)

2005

Koebnick, C., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Dagnelie, P.C., Strassner, C., Lindemans, J., Katz, N., Leitzmann, C. and Hoffmann, I.(2005)Long-term consumption of a raw food diet is associated with favorable serum LDL cholesterol and triglycerides but also with elevated plasma homocysteine and low serum HDL cholesterol in humans. Journal of Nutrition, 135(10), pp. 2372-2378.

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Wagner, K., Hothorn, T., Koebnick, C., Zunft, H.J. and Trippo, U.(2005)Improved prediction of body fat by measuring skinfold thickness, circumferences, and bone breadths. Obesity Research, 13(3), pp. 626-634.

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Ruhl, R. and Schweigert, F.J.(2005)Retinoid concentrations in the mouse during postnatal development and after maternal vitamin A supplementation. Annals of Nutrition and Metabolism, 49(5), pp. 333-341. (doi: 10.1159/000087697)

Koebnick, C., Leitzmann, R., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Heins, U.A., Heuer, T., Golf, S., Katz, N., Hoffmann, I. and Leitzmann, C.(2005)Long-term effect of a plant-based diet on magnesium status during pregnancy. European Journal of Clinical Nutrition, 59(2), pp. 219-225. (doi: 10.1038/sj.ejcn.1602062)

Ruhl, R., Hamscher, G., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Nau, H. and Schweigert, F.J.(2005)Identification of 14-hydroxy-retro-retinol and 4-hydroxy-retinol as endogenous retinoids in rats throughout neonatal development. Life Sciences, 76(14), pp. 1613-1622. (doi: 10.1016/j.lfs.2004.08.027)

Koebnick, C. et al. (2005)An easy-to-use semiquantitative food record validated for energy intake by using doubly labelled water technique. European Journal of Clinical Nutrition, 59(9), pp. 989-995. (doi: 10.1038/sj.ejcn.1602200)

2004

Ruhl, R., Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Schweigert, F.J. and Worm, M.(2004)Modulation of cytokine production by low and high retinoid diets in ovalbumin-sensitized mice. International Journal for Vitamin and Nutrition Research, 74(4), pp. 279-284.

2003

Garcia, A.L. ORCID: https://orcid.org/0000-0002-3526-2380, Ruhl, R., Herz, U., Koebnick, C., Schweigert, F.J. and Worm, M.(2003)Retinoid- and carotenoid-enriched diets influence the ontogenesis of the immune system in mice. Immunology, 110(2), pp. 180-187. (doi: 10.1046/j.1365-2567.2003.01734.x)

This list was generated on Mon Feb 16 17:11:43 2026 GMT.