Nutritional management of the vegan with end-stage kidney disease (original) (raw)

Vegetarian Diet in Chronic Kidney Disease—A Friend or Foe

Anna Gluba

Nutrients

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Vegetarianism: Advantages and Drawbacks in Patients With Chronic Kidney Diseases

Christian Combe

Journal of Renal Nutrition, 2013

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Effect of vegetarian diets on renal function in patients with chronic kidney disease under non-dialysis treatment: A scoping review

Bruna Nicoletto

Brazilian Journal of Nephrology

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Nutritional management of kidney diseases: an unmet need in patient care

Claudia D'Alessandro

Journal of Nephrology, 2020

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Vegetarian diet: Relevance in renal disease

Murugasu Segasothy

Nephrology, 1997

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Nutritional Considerations in Kidney Disease: Core Curriculum 2010

Harold Franch

American Journal of Kidney Diseases, 2010

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Dietary Practice among the Patients with End Stage Renal Disease undergoing Maintenance Haemodialysis

Ram Krishna Dulal ,DrPH

Journal of Nepal Medical Association

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Vegetarian Compared with Meat Dietary Protein Source and Phosphorus Homeostasis in Chronic Kidney Disease

Laurie Trevino

Clinical Journal of The American Society of Nephrology, 2011

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Nutritional management of stage 5 chronic kidney disease

Marisa Pegoraro, Margaret McCann, Giorgio Bedogni

Journal of renal care, 2012

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Efficacy of dietary interventions in end-stage renal disease patients; a systematic review

Muhammad Akhtar

Journal of nephropharmacology, 2016

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A REVIEW: NUTRITION IN CHRONIC KIDNEY DISEASE PATIENTS

Foodnutrition Sciences

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Nutritional Adequacy of Animal-Based and Plant-Based Asian Diets for Chronic Kidney Disease Patients: A Modeling Study

Tilakavati Karupaiah

Nutrients, 2021

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Patients with chronic kidney disease are not well adhered to dietary recommendations: a cross-sectional study

birhanu molla

BMC Nutrition, 2020

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Comparing the Effect of a 40-Day Diet of Animal-based and Vegetablebased Protein in Patients with Chronic Kidney Disease under Hemodialysis; a Randomized Clinical Trial

najmeh hejazi

2017

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Time to Revisit the Role of Renal Dietitian in the Dialysis Unit

Harold Franch

Journal of Renal Nutrition, 2014

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Rethink nutritional management in chronic kidney disease care

Krit Pongpirul

Frontiers in nephrology, 2023

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Nutrition in Advanced Chronic Kidney Disease

Lara Pupim

Nutrition Today, 2007

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Plant-Dominant Low-Protein Diet for Conservative Management of Chronic Kidney Disease

joanne cooke

2020

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The Role of Nutritional Therapy in Inhibiting the Progression of Chronic Kidney Disease: A Narrative Literature Review

genta pradana

Bioscientia Medicina : Journal of Biomedicine and Translational Research

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Kidney Failure and Nutrition | Chapter 32 | Vegetables and Human Health (Eds.)

Naved Ashrafi

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Primary Versus Secondary Prevention of Chronic Kidney Disease: The Case of Dietary Protein

Jaimon Kelly

Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation, 2018

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A Delphi consensus panel on nutritional therapy in chronic kidney disease

Stefano Bianchi

Journal of Nephrology, 2016

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Nutrition in Chronic Kidney Disease—The Role of Proteins and Specific Diets

Daniel Timofte

Nutrients, 2021

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A Low-Protein Diet with a Renal-Specific Oral Nutrition Supplement Helps Maintain Nutritional Status in Patients with Advanced Chronic Kidney Disease

Menaka Yalawar

Journal of Personalized Medicine, 2021

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A practical approach to low protein diets for patients with chronic kidney disease in Cameroon

Marie Halle

BMC Nephrology, 2016

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Effect of dietary counselling on the nutritional status of end-stage renal disease patients

Ms. Rattan Kaur Chawla

JPMA. The Journal of the Pakistan Medical Association, 2017

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Medical Nutritional Therapy for Patients with Chronic Kidney Disease not on Dialysis: The Low Protein Diet as a Medication

Maurizio Gallieni

Journal of Clinical Medicine

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Retarding Chronic Kidney Disease (CKD) Progression: A Practical Nutritional Approach for Non-Dialysis CKD

Claudia D'Alessandro

Nephrology @ Point of Care

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Nutritional support in the tertiary care of patients affected by chronic renal insufficiency: report of a step-wise, personalized, pragmatic approach

Claudia D'Alessandro

BMC nephrology, 2016

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A CROSS SECTIONAL STUDY OF NUTRITIONAL ASSESSMENT IN CHRONIC KIDNEY DISEASE PATIENTS.

IJAR Indexing

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