New Ellagic Acid Glycosides from Punica granatum (original) (raw)
New Phenolics from the Flowers of Punica granatum and Their In Vitro α-Glucosidase Inhibitory Activities
Navindra Seeram
Planta Medica, 2013
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Tannins from the leaves of Punica granatum
sahar hussein
Phytochemistry, 1997
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Anti-inflammatory potential of ellagic acid, gallic acid and punicalagin A&B isolated from Punica granatum
Lamees BenSaad
BMC Complementary and Alternative Medicine, 2017
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Bioactive Compounds from the Seeds of Punica g ranatum (Pomegranate)
Weidong Xie
Journal of Natural Products, 2004
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Antidiabetic Ellagitannins from Pomegranate Flowers: Inhibition of α-Glucosidase and Lipogenic Gene Expression
Daneel Ferreira
Organic Letters, 2012
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Chinese Journal of Natural Medicines Isolation and Standardization of Various Phytochemical Constituents from Methanolic Extracts of Fruit Rinds of Punica granatum
vishal jain
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Isolation and standardization of various phytochemical constituents from methanolic extracts of fruit rinds of Punica granatum
vishal jain, Deepak Mundkinajeddu
Chinese Journal of Natural Medicines, 2011
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Antioxidant activity of Punica granatum fruits
Daniele Fraternale
Fitoterapia, 2006
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Leaf phenolics of Punica granatum
sahar hussein
Phytochemistry, 1994
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First and biomimetic total synthesis of a member of the C-glucosidic subclass of ellagitannins, 5-O-desgalloylepipunicacortein A
Jaime Charris
Chemical Communications, 2011
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Development and Validation of a Sensitive Method for Analysis of Ellagic Acid in Dietary Supplements from Punica granatum
Ganesh Saste
Current Topics in Nutraceutical Research, 2020
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NEW FLAVONOIDS FROM Punica granatum FLOWERS
Shahnaz Sultana
Chemistry of Natural Compounds, 2010
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Phytochemical Analysis, α-Glucosidase and α-Amylase Inhibitory Activities and Acute Toxicity Studies of Extracts from Pomegranate (Punica granatum) Bark, a Valuable Agro-Industrial By-Product
MOHAMED ADDI
Foods
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Antioxidant Activity Directed Isolations from Punica granatum
Shahina Naz
Pakistan Journal of Scientific & Industrial Research Series A: Physical Sciences, 2012
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Affinity crystallography reveals the bioactive compounds of industrial juicing byproducts of Punica granatum for glycogen phosphorylase
Dimitri komiotis
Current drug discovery technologies, 2017
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Assessment of antioxidant, anti-inflammatory, anti-cholinesterase and cytotoxic activities of pomegranate (Punica granatum) leaves
maruf khan
Food and Chemical Toxicology, 2013
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PHYTOCHEMICAL SCREENING AND PHARMACOLOGICAL ACTIVITY IN PUNICA GRANATUM
Asian Journal of Pharmaceutical Education and Research
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Ellagic Acid: A Review on Its Natural Sources, Chemical Stability, and Therapeutic Potential
Halyna Antonyak
Oxidative Medicine and Cellular Longevity, 2022
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Comparative Chemical Analysis of Eight Punica granatum L. Peel Cultivars and Their Antioxidant and Anti-Inflammatory Activities
Carla Sandri
Antioxidants
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New α-Glucosidase inhibitors from Croton bonplandianum Croton bonplandianum Baill (Euphorbiaceae)
naeem qaisar
Tropical Journal of Pharmaceutical Research, 2016
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Chemical analysis of Punica granatum fruit peel and its in vitro and in vivo biological properties
Ameer Khusro
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Flavonoid diglycoside from Punica granatum
Deepa Chauhan
Pharmaceutical biology, 2001
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Antimicrobial Ellagitannin of Punica granatum Fruits
Kátia Regina Netto Santos
Journal of the Brazilian Chemical Society, 2002
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Partial Identification of Antifungal Compounds from Punica granatum Peel Extracts
prosper marciano
Journal of Agricultural and Food Chemistry, 2012
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CRITICAL REVIEW IN PHARMACEUTICAL SCIENCES A review on Ellagic acid as a natural antioxidant
Earthjournals publisher
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Tentative Identification of Bioactive Compounds From Aqueous Extract of Punica granatum Peel by HPLC/LC–MS Method
Bijay Raj Pandit
Proc. Natl. Acad. Sci., India, Sect. B Biol. Sci., 2021
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Antioxidant, Antimalarial and Antimicrobial Activities of Tannin-Rich Fractions, Ellagitannins and Phenolic Acids from Punica granatum L
Daneel Ferreira
Planta Medica, 2007
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Bioactive compounds of Punica granatum L. wastes by high performance liquid chromatography analysis
Atefeh Bahmanzadegan
Natural Product Research, 2022
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