Towards a post-capitalist politics of food: Cultivating subjects of community economies. ACME. 2012.
Catarina Passidomo
View PDFchevron_right
Cultivating Subjects of Community Economies
Catarina Passidomo
2016
View PDFchevron_right
Beyond agriculture: the counter-hegemony of community farming
Niamh Moore
Agriculture and Human Values, 2013
View PDFchevron_right
Building Food Democracy: Exploring Civic Food Networks and Newly Emerging Forms of Food
Markus Schermer, Henk Renting
View PDFchevron_right
Building Food Democracy: Exploring Civic Food Networks and Newly Emerging Forms of Food Citizenship
Markus Schermer, Henk Renting
View PDFchevron_right
Governments, grassroots, and the struggle for local food systems: Containing, coopting, contesting and collaborating
Colin Anderson
View PDFchevron_right
FEEDING CITIES. THE POTENTIAL OF SUSTAINABLE AGRICULTURE FOR ECONOMIC AND SOCIAL DEVELOPMENT
Francesco Vittori
PhD Thesis, 2019
View PDFchevron_right
Embeddedness and local food systems: notes on two types of direct agricultural market
Marielen Costa
Journal of rural studies, 2000
View PDFchevron_right
Connecting communities through food: the theoretical foundations of community supported agriculture in the UK
Niamh Moore
2012
View PDFchevron_right
Local food and civic food networks as a real utopias project
Maria Fonte
View PDFchevron_right
The labor between farm and table: Cultivating an urban political ecology of agrifood for the 21st century
Amy Coplen
Geography Compass, 2018
View PDFchevron_right
Farmers' Markets as Social Economy Drivers of Local Food Systems: Phases I and II
Will Low
2010
View PDFchevron_right
From Short Food Supply Chains to Sustainable Agriculture in Urban Food Systems: Food Democracy as a Vector of Transition
Yuna Chiffoleau
Agriculture, 2016
View PDFchevron_right
The Journal of Peasant Studies Agroecology as a territory in dispute: between institutionality and social movements
Peter Rosset
View PDFchevron_right
Social innovation in alternative food networks. The role of co-producers in Campi Aperti
Melissa Moralli
Journal of Rural Studies
View PDFchevron_right
Building alliances in the field of food production and consumption: Urban Gardening and Community Based Agriculture
Dr. Jenny Lay-Kumar
View PDFchevron_right
A. Title of Project: B5 - Farmers' Markets as Social Economy Drivers of Local Food Systems B. BALTA affiliation: SERC II
Mary Beckie
2000
View PDFchevron_right
Wald, N. (2015) ‘Towards utopias of prefigurative politics and food sovereignty: experiences of politicised peasant food production’, in P. Stock, C. Rosin and M. Carolan (eds) Food Utopias: Reimagining Citizenship, Ethics and Community, New York: Routledge.
Nave Wald
View PDFchevron_right
Community-controlled economic development as a strategic vision for the sustainable agriculture movement
David Campbell
American Journal of Alternative Agriculture, 1997
View PDFchevron_right
CAPITALIST FOOD REGIME AND THE AGRIFOOD PROBLEM: A CRITIQUE OF POLITICAL ECONOMIC AND POST-DEVELOPMENTALIST UNDERSTANDINGS OF THE AGRARIAN/PEASANT QUESTION
Atakan Buke
Ph.D. Thesis / Dissertation, 2018
View PDFchevron_right
A helping hand and many green thumbs: local government, citizens and the growth of a community-based food economy
Ann Hill
View PDFchevron_right
Agroecology as a territory in dispute: between institutionality and social movements
Peter Rosset
View PDFchevron_right
Towards Producer-Consumer Cooperation: Collective Learning in Alternative Food Networks as a Food Sovereignty Practice
Magdalena Popławska
Praktyka Teoretyczna 4 (38), 2020
View PDFchevron_right
The Civic and Social Dimensions of Food Production and Distribution in Alternative Food Networks in France and Southern Brazil
Moacir darolt
2020
View PDFchevron_right
Building the intrinsic infrastructure of agroecology: collectivising to deal with the problem of the state
Tammi Jonas
Agriculture and Human Values, 2024
View PDFchevron_right
IDEOLOGY, PRAGMATISM AND INNOVATION: SMALL-SCALE FARMERS IN ALTERNATIVE FOOD NETWORKS. A comparative exploration of the 'production side' of local food systems in Milan and Manchester
Raffaele Matacena
PhD thesis preview, 2018
View PDFchevron_right
Civic Agriculture: a means to, and an expression of, social sustainability? A conceptual exploration and defense
Adam McLaughlin
View PDFchevron_right
Power, Food and Agriculture: Implications for Farmers, Consumers and Communities
Philip Howard
University of Missouri College of Agriculture, Food & Natural Resources Division of Applied Social Sciences Working Paper, 2017
View PDFchevron_right
Free-ing Foods? Social Food Economies towards Secure and Sustainable Food Systems
Ferne Edwards
Untamed Urbanisms: Practices and Narratives on Socio-environmental Change for Urban Sustainability, 2015
View PDFchevron_right
Novelty with Traditional Twist: Food Co-Operatives as Short Food Chains in Global Network
Ewa Kopczyńska
View PDFchevron_right
Madrid Agroecológico: The Power of Civil Society to Foster Food Sovereignty
Carolina Yacamán Ochoa, Nerea Morán, Pablo Saralegui-Diez, Marian Simon Rojo
View PDFchevron_right
Identity-construction, mutual enskilment and political negotiation at the farmers’ market
Maria Vasile
Redes (Santa Cruz do Sul. Online), v. 24, n. 1, p. 212 - 226, 2019
View PDFchevron_right
Social Change for Sustainable Localised Food Sovereignty: Convergence between Prosumers and Ethical Entrepreneurs
Rachel Reckinger
SOCIOLOGIA DEL LAVORO
View PDFchevron_right
Civic Agriculture
Chet Kendell
Culture <html_ent glyph="@amp;" ascii="&"/> Agriculture, 2005
View PDFchevron_right