Physiological adaptations of yeasts living in cold environments and their potential applications (original) (raw)
Related papers
Physiological and Molecular Responses of Yeasts to the Environment
Yeasts in Food and Beverages, 2006
Cold-Adapted Yeasts in Patagonian Habitats
Cold-adapted Yeasts, 2013
Introductory Chapter: Yeasts in Biotechnology
Yeasts in Biotechnology, 2019
Effects of fermentation temperature on the strain population of Saccharomyces cerevisiae
International Journal of Food Microbiology, 2003
Development of Some Tolerant Yeast (Saccharomyces Cerevisiae) Strains to Heat and Salt Stresses
Arab Universities Journal of Agricultural Sciences, 2019
Physico-Chemical Researches Regarding the Biotechnological Qualities of Yeasts
Spoilage yeasts in foods and beverages
Food Research International, 2000
Yeast Survival during Thermal and Osmotic Shocks Is Related to Membrane Phase Change
Journal of Agricultural and Food Chemistry, 2006
Scientific, Health and Social Aspects of the Food Industry, 2012
Microbiology Australia, 2022
Thermal and surface behavior of yeast protein fractions from Saccharomyces cerevisiae
LWT - Food Science and Technology, 2009
EMBO Reports, 2004
FEMS Yeast Research, 2012
The Yeasts, 2011
Technological step/yeast biomass
Yeast oxidative stress response
FEBS Journal, 2006
Metabolic mechanisms of yeast ageing
Experimental Gerontology, 2000
Cold adaptation in budding yeast
Molecular biology of the cell, 2004
Effect of Growth Media, pH and Temperature on Yeast to Hyphal Transition in Candida albicans
Open Journal of Medical Microbiology, 2013
Biochemical and Molecular Characterization of Some Yeast Isolates
Arab Universities Journal of Agricultural Sciences, 2007
Biodiversity of cold-adapted yeasts from glacial meltwater rivers in Patagonia, Argentina
FEMS Microbiology Ecology, 2007
Insights on yeast bioremediation processes
2010
2011
Lipid composition of a thermotolerant yeast, Hansenula polymorpha
Agricultural and Biological Chemistry, 1986
Adaptation of fungi, including yeasts, to cold environments
Plant Biosystems, 2013
The ecology of insect–yeast relationships and its relevance to human industry
Proceedings of The Royal Society B: Biological Sciences, 2018
Yeasts in the Production of Wine
2019
Isolation and Identification of Thermotolerant Yeasts from Australian Sugar Cane Mills
Microbiology, 1988
Psychrophilic yeasts and their biotechnological applications - A review
African Journal of Biotechnology, 2014
Alleviation of Cold Stress by Psychrotrophic Microbes
Advances in Plant Microbiome and Sustainable Agriculture, 2020
Journal of Proteome Research, 2018
Cold-adapted Yeasts, 2013
Spoilage yeasts in the wine industry
International Journal of Food Microbiology, 2003