Red wine and red wine polyphenolic compounds but not alcohol inhibit ADP-induced platelet aggregation (original) (raw)

Moderate consumption of red wine and human platelet responsiveness

Antonio Carolei

Thrombosis Research, 2011

View PDFchevron_right

Red Wine Inhibits Aggregation and Increases ATP-diphosphohydrolase (CD39) Activity of Rat Platelets in Vitro

Carla Cicala

Natural product communications, 2016

View PDFchevron_right

Effect of low doses of ethanol on platelet function in long-life abstainers and moderate-wine drinkers

Federico Bennardini, Giuseppe Seghieri, Flavia Franconi

Life Sciences, 2003

View PDFchevron_right

Red and white wine differently affect collagen-induced platelet aggregation

Antonella Marcoccia

… of haemostasis and …, 2002

View PDFchevron_right

EFFECTS OF ALCOHOL AND THE EVENING MEAL ON SHEAR-INDUCED PLATELET AGGREGATION AND URINARY EXCRETION OF PROSTANOIDS

Asko Riutta

Alcohol and Alcoholism, 2000

View PDFchevron_right

Postprandial effects of wine consumption on Platelet Activating Factor metabolic enzymes

Smaragdi Antonopoulou

Prostaglandins & Other Lipid Mediators, 2017

View PDFchevron_right

Alcohol and polyphenolic grape extract inhibit platelet adhesion in flowing blood

Dylan De Lange

European Journal of Clinical Investigation, 2004

View PDFchevron_right

Polyphenolic Grape Extract Inhibits Platelet Activation Through PECAM-1: An Explanation for the French Paradox

Dylan De Lange

Alcoholism: Clinical and Experimental Research, 2007

View PDFchevron_right

Mediterranean diet, but not red wine, is associated with beneficial changes in primary haemostasis

Carlos Eduardo Melo Martínez

European journal of …, 2003

View PDFchevron_right

Polyphenols are medicine: Is it time to prescribe red wine for our patients?

alfredo cordova

International Journal of Angiology, 2009

View PDFchevron_right

Red Wine Induced Modulation of Vascular Function: Separating the Role of Polyphenols, Ethanol, and Urates

Darko Modun

Journal of Cardiovascular Pharmacology, 2006

View PDFchevron_right

Differential effects of red and white wines on inhibition of the platelet-derived growth factor receptor: impact of the mash fermentation

Evren Caglayan, Jochen Fries

Cardiovascular Research, 2008

View PDFchevron_right

Grape Juice but Not Orange or Grapefruit Juice Inhibits Platelet Activity in Dogs and Monkeys (Macaca fasciularis)1,2

Hashim Osman

View PDFchevron_right

Moderate Red Wine and Grape Juice Consumption Modulates the Hydrolysis of the Adenine Nucleotides and Decreases Platelet Aggregation in Streptozotocin-Induced Diabetic Rats

Naiara Stefanello, Caroline Martins, Thaís Mann, Andréia Cardoso

Cell Biochemistry and Biophysics, 2013

View PDFchevron_right

Role of dietary polyphenols in platelet aggregation. A review of the supplementation studies

Fabio Virgili

Platelets, 2007

View PDFchevron_right

The action of red wine and purple grape juice on vascular reactivity is independent of plasma lipids in hypercholesterolemic patients

Silvia Lage

Brazilian Journal of Medical and Biological Research, 2005

View PDFchevron_right

Grape Seed and Grape Skin Extracts Elicit a Greater Antiplatelet Effect When Used in Combination than When Used Individually in Dogs and Humans1,2

Hashim Osman

View PDFchevron_right

Does a glass of red wine improve endothelial function?

Gillian Whalley

European Heart Journal, 2000

View PDFchevron_right

Alcohol-free red wine prevents arterial thrombosis in dietary-induced hypercholesterolemic rats: experimental support for the 'French paradox

Licia Iacoviello

Journal of Thrombosis and Haemostasis, 2005

View PDFchevron_right

Inhibition of platelet aggregation in whole blood by alcohol

J. Young

Thrombosis Research, 1995

View PDFchevron_right

Distinctive Effects of Red Wine and Diet on Haemostatic Cardiovascular Risk Factors

Diego Mezzano

Biological Research, 2004

View PDFchevron_right

Antithrombotic effect of polyphenols in experimental models: a mechanism of reduced vascular risk by moderate wine consumption

Serenella Rotondo

Annals of the New York Academy of Sciences, 2002

View PDFchevron_right

Resveratrol, at concentrations attainable with moderate wine consumption, stimulates human platelet nitric oxide production

Roberto Carnevale

2008

View PDFchevron_right

Human Nutrition and Metabolism Research Communication Grape Juice, But Not Orange Juice or Grapefruit Juice, Inhibits Human Platelet Aggregation1

Hashim Osman

View PDFchevron_right

Oral administration of polyphenolic compounds from cognac decreases ADP-induced platelet aggregation and reduces chronotropic effect of isoprenaline in rats

Ramaroson Andriantsitohaina

Physiological research / Academia Scientiarum Bohemoslovaca, 2008

View PDFchevron_right

Cardioprotective effects of red wine and vodka in a model of endothelial dysfunction

Frank Sellke

Journal of Surgical Research, 2012

View PDFchevron_right