Sustainable diets: How ecological nutrition can trans- form consumption and the food system (original) (raw)

The Sustainable Diet Question: Reasserting societal dynamics into the debate about a Good Diet

International Journal of the Sociology of Agriculture and Food, 2021

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Sustainable Diets: A Historical Perspective

Encyclopedia of Food Security and Sustainability, vol. 2,. Elsevier. 370–373., 2019

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Understanding Sustainable Diets: A Descriptive Analysis of the Determinants and Processes That Influence Diets and Their Impact on Health, Food Security, and Environmental Sustainability

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Basics of Sustainable Diets and Tools for Assessing Dietary Sustainability: A Primer for Researchers and Policy Actors

Tonia Vassilakou

Healthcare

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Sustainable diets within sustainable food systems

The Proceedings of the Nutrition Society, 2017

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Sustainable Food Systems <=> Sustainable Diets

Maria Grazia Quieti, Maria Fonte

International Journal of Sociology of Agriculture & Food, 2021

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Shifting modern dietary patterns towards sustainable diets: challenges and perspectives

Croatian Journal of Food Science and Technology

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2014 Advances in Nutrition Sustainable Diets

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The taste of a healthy and sustainable diet: What is the recipe for the future?

Research in Hospitality Management

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Feeding Tomorrow: A Journey into Sustainable Nutrition for Personal and Planetary Health

Dr Natasha R Marak

European journal of nutrition & food safety, 2024

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Indicators and Recommendations for Assessing Sustainable Healthy Diets

Foods

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Evaluation of Popular Diets for Sustainability

yasemin Akdevelioğlu

World Nutrition

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Operationalising the health aspects of sustainable diets: a review

Anneleen Kuijsten

Public Health Nutrition, 2016

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A Scoping Review of Indicators for Sustainable Healthy Diets

Frontiers in Sustainable Food Systems

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Assessing diets, food supply chains and food systems sustainability: towards a common understanding of economic sustainability

Meybeck A., Redfern S., Paoletti F. and Strassner C. (eds); Proceedings of International Workshop “Assessing sustainable diets within the sustainability of food systems - Mediterranean diet, organic food: new challenges”; 15–16 September 2014, Rome. FAO, Rome. pp: 167-175, 2015

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Principles of Sustainable Healthy Diets in Worldwide Dietary Guidelines: Efforts So Far and Future Perspectives

Nutrients

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Approaches to Defining Healthy Diets: A Background Paper for the International Expert Consultation on Sustainable Healthy Diets

Chizuru Nishida

Food and Nutrition Bulletin

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Food and Sustainability: Is It a Matter of Choice?

Sustainability

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Sustainable diet policy development: implications of multi-criteria and other approaches, 2008-2017

The Proceedings of the Nutrition Society, 2018

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Metrics of Sustainable Diets and Food System: Insights from a multi-institutional research partnership

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Toward Healthy Diets from Sustainable Food Systems

Current Developments in Nutrition, 2020

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Our Food in the Anthropocene : The Eat-Lancet Commission on Healthy Diets from Sustainable Food Systems

2019

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Healthy and sustainable diets for future generations

Journal of the science of food and agriculture, 2018

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Nutrition and sustainability: an emerging food policy discourse

Proceedings of the Nutrition Society, 2013

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Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

The Lancet

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