Vinas y vinos patrimoniales de Chile a traves de la revista satirica Topaze 1931 1970 (original) (raw)

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Change and Development in the Spanish Wine Sector, 1950–2009 (with José M. Martínez-Carrión)

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A Sociology of Wine – Reflections from my Kitchen Table

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New Perspectives on the Study of Vine and Wine Cultural Heritage. Chronicle. Almendralejo, February 2011. [2013]

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Patrimonio cultural de la vid y el vino/Vine and Wine Cultural Heritage, Sebastián Celestino Pérez y Juan Blánquez Pérez, eds. científicos. ISBN: 978-84-8344-352-1 • Pp.: 399-407.

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"Chronicle. Almendralejo, February 2011. New Perspectives on the Study of Vine and Wine Cultural Heritage", by María Luz Rodrigo-Estevan, Frédéric Duhart & Marina Cavicchioli [2013]

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Vol. 1. Patrimonio cultural de la vid y el vino / Vine and Wine Cultural Heritage. Sebastián Celestino Pérez, Juan Blánquez Pérez, eds. Madrid, UAM Ediciones / Instituto de Arqueología IAM, 2013, pp. 399-407, 2013

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Wine, Society, and Globalization

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THE HISTORICAL DIMENSION AS A GUIDE -TOOL IDENTIFICATION AND READING WINE LANDSCAPE CHARACTER OF MENDOZA, ARGENTINA

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The shift between worlds of production as an innovative process in the wine industry in Castile and Leon (Spain)

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Wine Economics and Policy

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Acceptance of National and Store Brands of Wine by Supermarket Consumers in the South of Chile

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Wine Destination Offered as a Brand – Enotourism in Chile

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The Chilean wine industry: new international strategies for 2020

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Brunello di Montalcino: how a typical wine could revive a poor country‐village

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Evolution and recent developments of Spanish wine sector, 1950-2008

José Miguel Martínez-Carrión

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Wines of Baja Mexico: A qualitative study examining viticulture, enology, and marketing practices

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Chile: Alcoholism in a Wine-Drinking Country

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RACHEL E. BLACK AND ROBERT C. ULIN: Wine and Culture: Vineyard to Glass. Bloomsbury Academic, London and New York, 2013, 336 pp., ISBN 978-0857854018, $42.95 (paperback)

Kevin Goldberg

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