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Vessela Kancheva
European Journal of Lipid Science and Technology, 2009
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Model experiments to evaluate the protective role of thiols and other reductants against oxidative damage
Piero Quintiliani
Pharmacology & Therapeutics, 1988
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Use of the inhibition of enzymatic antioxidant systems in order to evaluate their physiological importance
Jose Remacle
European Journal of Biochemistry, 1988
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5-Hydroxy-6-methyluracil as an efficient scavenger of peroxy radicals
Stanislav A Grabovskii
Russian Chemical …, 2008
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Antiradical and antioxidant activities of new bio-antioxidants
Venelin Enchev
Biochimie, 2012
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2 Antioxidants: Regulatory Status
sindhu mk
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Antioxidant Compounds and Their Antioxidant Mechanism
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Antioxidants
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5-Hydroxy-6-methyluracil, an Efficient Scavenger of Peroxyl Radical in Water
Stanislav A Grabovskii
Current Organic Chemistry, 2009
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Measurement of relative antioxidant activityof compounds: a methodological note
L. Mira
Redox Report, 1999
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Advantages and limitations of common testing methods for antioxidants
Luca Valgimigli
Free radical research, 2015
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Effect of the phenol antioxidant type on the kinetics and mechanism of inhibited lipid oxidation in the presence of fatty alcohols
Vessela Kancheva
Journal of the Science of Food and Agriculture, 1995
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A Modified Method for Studying Behavioral Paradox of Antioxidants and Their Disproportionate Competitive Kinetic Effect to Scavenge the Peroxyl Radical Formation
Suaib Luqman
The Scientific World Journal, 2014
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Assessment of the antioxidant and antiradicalic capacities in vitro of different phenolic derivatives
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Free Radicals and Antioxidants, 2014
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Application of HPLC to Study the Reaction of Free Radicals with Antioxidants and/or Toxins
Bronislaw Glod
Journal of Chemistry, 2014
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Development of models for prediction of the antioxidant activity of derivatives of natural compounds
Sir Release
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Conjugated autoxidizable triene (CAT) assay: A novel spectrophotometric method for determination of antioxidant capacity using triacylglycerol as ultraviolet probe
Jérôme Lecomte
Analytical Biochemistry, 2008
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5-Aminouracil as Effective Inhibitor of Peroxyl Radicals. Experimental and Theoretical Studies
Stanislav A Grabovskii
Current Organic Chemistry, 2012
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Use of a Free Radical Method to Evaluate Antioxidant Activity
David Lebron
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Reactivity of 5‐aminouracil derivatives towards peroxyl radicals
Stanislav A . Grabovskii
Journal of Physical Organic Chemistry, 2020
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Reaction of benzoxanthene lignans with peroxyl radicals in polar and non-polar media: cooperative behaviour of OH groups
Carmelo Daquino
Organic & Biomolecular Chemistry, 2013
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A method to evaluate capacity and efficiency of water soluble antioxidants as peroxyl radical scavengers
Monica Rossetto
Archives of Biochemistry and Biophysics, 2007
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LC-MS Investigation of Oxidation Products of Phenolic Antioxidants
Michael Antolovich
Journal of Agricultural and Food Chemistry, 2004
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Antioxidant reactivity evaluated by competitive kinetics: Influence of the target molecule concentration
Camilo López-Alarcón
Food Chemistry, 2007
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Antioxidant properties of phenols
Mario Foti
Journal of Pharmacy and Pharmacology, 2007
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Structural features, kinetics and SAR study of radical scavenging and antioxidant activities of phenolic and anilinic compounds
Hussein Ali
Chemistry Central Journal, 2013
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Inhibition byl-Ascorbic Acid and Other Antioxidants of the 2,2′-Azino-bis(3-ethylbenzthiazoline-6-sulfonic Acid) Oxidation Catalyzed by Peroxidase: A New Approach for Determining Total Antioxidant Status of Foods
Antonio Cano
Analytical Biochemistry, 1996
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Materials Chemistry Horizons REVIEW Significance of Antioxidants and Methods to Evaluate Their Potency
Materials Chemistry Horizons, Dr. Girish YR
2023
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