Phytogenic additive Noni (Morinda citrifolia) in feed of confined lambs (original) (raw)

The Supplementary Effect of Some Medicinal Plant Mixtures on the Productive Performance of Saidi Lambs

Abdalla Singer

Acta Scientific Veterinary Sciences

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Effect of Noni (Morinda citrifolia L.) Leaves Extract Supplementation in Feed on Physical Quality of Broiler Breast Meat

Eko Widodo

2015

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Effect of addition of different levels of pomegranate peel powder to concentrate diet on productive performance of Awassi lambs

Dr.Ali Saeed

Al-Qadisiyah Journal of Veterinary Medicine Sciences- 6th Conference (1st international) 27-28 Sep. 2017, 2017

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Use of Moringa Leaves (Moringa Oleifera) in Fattening Lambs Rations

sobhy allam

Egyptian Journal of Nutrition and Feeds, 2015

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Defatted Moringa oleifera seed meal as a feed additive for sheep

Harinder Makkar

Animal Feed Science and Technology, 2009

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Effect of Moringaoleiferalam Leaves Supplementation on Rumen Fermentation, Digestibility, Free Radicals and Productive Performance of Growing Lambs

afaf zedan

Egyptian Journal of Nutrition and Feeds

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Effect of Noni Leaves Extract (Morinda citrifolia L.) Supplementation in Feed on Physical Quality of Broiler Breast Meat

Eko Widodo

Research Journal of Life Science, 2015

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Noug Seed (Guizotia abyssinica) Cake Substituted with Dried Mulberry (Morus indica) and Vernonia amygdalina Mixed Leaves' Meal on Growth Performances of Bonga Sheep at Teppi, Ethiopia

Getnet Assefa

Journal of Nutrition and Metabolism, 2020

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Effect of Inclusion of Moringa oliefera Leaf Meal on the Growth Performance, Nutrient Digestibility and Carcass Characteristics of Deccani Lambs

Arcc Journals

Asian Journal of Dairy and Food Research, Volume 42 Issue 4: 478-483 (December 2023), 2023

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Lemon Grass Essential Oil (Cymbopogum Flexuosus) in High-Concentrate Diets for Lambs

Janaina Biava

Archives of Veterinary Science

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Effect of Addition of Anise, Clove and Thyme Essential Oils on Barki Lambs Performance, Digestibility, Rumen Fermentation, Carcass Characteristics and Intramuscular Fatty Acids

Ibrahim khattab

Egyptian Journal of Nutrition and Feeds, 2019

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Effect of dietary inclusion of Ficus infectoria leaves on the performance of lambs

Ashok Pattanaik

The Indian journal of animal sciences

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Substitution of mulberry leaf meal on feed intake, body weight and carcass characteristics of Tigray highland lambs

Gebreyohannes Berhane

Jurnal Ilmu Ternak dan Veteriner, 2018

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Influence of stage of ripening and dietary concentration of Noni (Morinda citrifolia L.) powder on broiler performance

Ashika Devi

Journal of Agriculture and Rural Development in the Tropics and Subtropics, 2020

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Effect of early experience and adaptation period on voluntary intake, digestion, and growth in Barbarine lambs given tannin-containing (Acacia cyanophylla Lindl. foliage) or tannin-free (oaten hay) diets

Hichem Salem, Harinder Makkar, H. Hochlef

Animal Feed Science and Technology, 2005

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Impact of Anise, Clove, and Thyme essential oils as feed supplements on the productive performance and digestion of Barki ewes

Marwa H . El-Gendy, Ahlam R. Abdou

Australian Journal of Basic and Applied Sciences, 2019

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Effect of Replacement of Conventional Concentrate in a Rice Straw Diet by Moringa Foliage on Lamb Production Performances

Sadek Ahmed

Journal of Experimental Agriculture International

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Effect of Black Cumin Cake (Nigella Sativa) on Sheep Performance

Kamal Marzouk

Fayoum Journal of Agricultural Research and Development

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Impact of incorporating Moringaoleifera seed cake as protein source in growing lambs ration

Dr-Soad El-Naggar

Agricultural Engineering International: The CIGR Journal, 2018

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Effect of Origanum majorana leaf (Sweet marjoram) feeding on lamb’s growth, carcass characteristics and blood biochemical parameters

Mohammadreza Mohammadabadi

Small Ruminant Research, 2020

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Performance of Weaner Lambs on Conventional Feeds or Supplemented with Mango Seed Kernel (Mangifera indica) and Babul Pods Chuni (Acacia nilotica) under Intensive Production System

Paresh Pandya

Asian-Australasian Journal of Animal Sciences, 2003

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Essential Oils Combined with Vitamin D3 or with Probiotic as an Alternative to the Ionophore Monensin Supplemented in High-Energy Diets for Lambs Long-Term Finished under Subtropical Climate

Alberto Barreras

Animals

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Effect of Guazuma ulmifolia tannins in the diet of Pelibuey lambs on animal performance and meat characteristics

Gilberto Aranda Osorio

Emirates Journal of Food and Agriculture

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Effect of ad libitum tree leaves feeding with varying levels of concentrate on intake, microbial protein yield and growth of lambs

Manoj Tripathi

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The nutritional value of some fruit tree leaves for finishing lambs

Dr Kamal Ghasemi Bezdi

Animal Biotechnology, 2021

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Growth Performance and Di-gestibility in Karadi Lambs Receiving Different Levels of Pomegranate Peels

Karzan Ahmed

2020

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