original ) (raw )Identifying critically ill patients who benefit the most from nutrition therapy: the development and initial validation of a novel risk assessment tool
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Critical Care, 2011
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Clinical Nutrition, 2016
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2018
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Evaluation of the effectiveness of the modified nutrition risk in the critically ill (mNUTRIC) score in critically ill patients affected by COVID-19 admitted to the intensive care unit (ICU)
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2013
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Modified Nutrition Risk in the Critically Ill (mNUTRIC) Score as a Prognostic Marker in Cancer Patients / Risco Nutricional Modificado nos Doentes Críticos (mNUTRIC) Pontuação como Marcador Prognóstico em Pacientes com Cancro
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Brazilian Journal of Development, 2021
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Use of mNUTRIC-Score for Nutrition Risk Assessment and Prognosis Prediction in Critically Ill Patients with COVID-19: A Retrospective Observational Study
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Modified Nutrition Risk in Critically Ill Score, A Prognostic Marker of Morbidity and Mortality in Mechanically Ventilated Patients: A Prospective Observational Study
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Clinical Nutrition, 2014
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Anatolian Current Medical Journal, 2022
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The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study
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