School food and nutrition policy, monitoring and evaluation in the USA (original) (raw)
Healthier Standards for School Meals and Snacks
Lindsay Rosenfeld
American Journal of Preventive Medicine, 2016
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Lessons Learned From Evaluations of California's Statewide School Nutrition Standards
Wendi Gosliner
American Journal of Public Health, 2010
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School Lunch before and after Implementation of the Healthy Hunger-Free Kids Act
Ethan Bergman
The Journal of Child Nutrition & Management, 2014
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Children's Eating Behavior: The Importance of Nutrition Standards for Foods in Schools
Betty Sanchez
Journal of School Health, 2011
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A HEALTHY SCHOOL MEAL ENVIRONMENT: FOOD ASSISTANCE RESEARCH BRIEF
Katherine Ralston
2003
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Change in school nutrition-related laws from 2003 to 2008: evidence from the school nutrition-environment state policy classification system
Jamie Chriqui
American journal of public health, 2013
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Nutrient content of school meals before and after implementation of nutrition recommendations in five school districts across two U.S. counties
Tony Kuo
Preventive Medicine, 2014
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Improving the School Food Environment: Results from a Pilot Study in Middle Schools
Jill Hartstein, Maihan Vu
Journal of the American Dietetic Association, 2007
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Variability in Dietary Quality of Elementary School Lunch Menus with Changes in National School Lunch Program Nutrition Standards
Deana Hildebrand
Current Developments in Nutrition, 2020
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State Monitoring of National School Lunch Program Nutritional Content: State by State Results - Appendix
Liisa Hiatt
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School Lunch Quality Following Healthy, Hunger-Free Kids Act Implementation
Ethan Bergman
The Journal of Child Nutrition & Management, 2016
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Lunches Selected and Consumed from the National School Lunch Program in Schools Designated as HealthierUS School Challenge Schools Are More Nutritious the Lunches Brought from Home
Ethan Bergman
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Implementation of Competitive Food and Beverage Standards in a Sample of Massachusetts Schools: The NOURISH Study (Nutrition Opportunities to Understand Reforms Involving Student Health)
Lindsay Rosenfeld
Journal of the Academy of Nutrition and Dietetics, 2015
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School Food Environments and Practices Affect Dietary Behaviors of US Public School Children
Philip Gleason
Journal of the American Dietetic Association, 2009
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A National Evaluation of the Impact of State Policies on Competitive Foods in Schools
Meena Fernandes
Journal of School Health, 2013
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Position of the American Dietetic Association: Local Support for Nutrition Integrity in Schools
Ethan Bergman
Journal of The American Dietetic Association, 2010
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Impact of Maine's statewide nutrition policy on high school food environments
Christina Beaudoin
Preventing chronic disease, 2011
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USDA school meal programs face new challenges
Katherine Ralston
Choices. The Magazine of Food, Farm, and Resources Issues, 2009
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Changing Nutrition Standards in Schools: The Emerging Impact on School Revenue
Marlene Schwartz
Journal of School Health, 2008
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Assessing the Relationship between District and State Policies and School Nutrition Promotion-Related Practices in the United States
Jamie Chriqui
Nutrients
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An Innovative Method of Measuring Changes in Access to Healthful Foods in School Lunch Programs: Findings from a Pilot Evaluation
Allison Hawkes
PloS one, 2016
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Meeting school food standards���students��� food choice and free school meals
Jean Russell
2013
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A Menu for Health: Changes to New York City School Food, 2001 to 2011*
Philip Alberti
Journal of School Health, 2012
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Impact of the New U.S. Department of Agriculture School Meal Standards on Food Selection, Consumption, and Waste
Juliana Cohen, Ellen Parker
American Journal of Preventive Medicine, 2014
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Availability and Consumption of Competitive Foods in US Public Schools
Rene Nogales
Journal of the American Dietetic Association, 2009
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Integrated Study of School Meal Costs and Outcomes: A Design, Cost, and Feasibility Plan, Volume 1: Final Report
Laura Kalb
2012
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School nutrition guidelines: overview of the implementation and evaluation
Matej Gregorič
Public Health Nutrition, 2015
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Examination of the Food and Nutrient Content of School Lunch Menus of Two School Districts in Mississippi
Clifton Addison
International Journal of Environmental Research and Public Health, 2006
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Variation in Nutritional Quality of School Lunches With Implementation of National School Lunch Program Guidelines
Sara Rosenkranz
Journal of School Health, 2018
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The National School Lunch Program: Background, Trends, and Issues. ERS Report Summary
Jean C . Buzby
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