Wild and native plants and mushrooms sold in the open-air markets of south-eastern Poland (original) (raw)
2016, Journal of Ethnobiology and Ethnomedicine
visibility
…
description
17 pages
link
1 file
Sign up for access to the world's latest research.
checkGet notified about relevant papers
checkSave papers to use in your research
checkJoin the discussion with peers
checkTrack your impact
Related papers
Curtis's Botanical Magazine, 2001
Review-A+Comprehensive+Review+on+Mushrooms+as+a+Nutraceutical+Superfood+(1)+(1) (2)
Evidence of Edible Plant Exploitation
A screening study of elemental composition in 12 marketable mushroom species accessible in Poland
European Food Research and Technology, 2017
State of the world’s plants and fungi 2020
2020
Journal of Medicinal Plants Research, 2011
The use of wild plants as food in pre-industrial Sweden
Acta Societatis Botanicorum Poloniae, 2012
EMBO reports, 2009
Edible Wild Flowers: An Innovative but Ancient Food
The 1st International Electronic Conference on Food Science and Functional Foods, 2020
Loading Preview
Sorry, preview is currently unavailable. You can download the paper by clicking the button above.
Related papers
Diversity of Mushroom in Sundarvan - A Nature Discovery Centre Ahmedabad, Gujarat, India
Species, 2023
Integrazioni alla checklist della flora vascolare italiana
2007
Current Perspectives on Medicinal and Aromatic Plants (CUPMAP)
Declining Wild Mushroom Recognition and Usage in Burkina Faso
Economic Botany, 2008
A concise review: edible mushroom and their medicinal significance
2024
Assessment and selection of best indigenous isolates of milky Mushroom
The Pharma Innovation Journal, 2021
Journal of Agriculture and Social Research, 2015
Skelsey et al Phytopathology 2005
Reviewing the world's edible mushroom species: A new evidence‐based classification system
Comprehensive Reviews in Food Science and Food Safety, 2021
Anthropology of food
Mushrooms and Health Summit Proceedings
The Journal of Nutrition, 2014
The Levels of Minerals and Vitamins in Some Wild and Cultured Mushroom Species from Turkey
Dr. Öğretim Üyesi Handan Çınar Yılmaz
Journal of Pharmacy and Pharmacology, 2019
Plants, 2024
Sensory Acceptability of the Autochthonous Fruits of Bosnia and Herzegovina
Erwerbs-Obstbau, 2018
Influence of Different Supplements on the Commercial Cultivation of Milky White Mushroom
Mycobiology, 2010
Production, Trade and Future Perspective of Medicinal and Aromatic Plants in Turkey
Anadolu Ege Tarımsal Araştırma Enstitüsü Dergisi
2016
Romanian Aromatic and Medicinal Plants: From Tradition to Science
Aromatic and Medicinal Plants - Back to Nature, 2017
Handbook of herbs and spices. Volume 3
2006
Analysis of the Croatian vegetables market
Acta Horticulturae, 2016
The fungus herbarium of the Carnegie Museum of Natural History (CM), Pittsburgh, Pennsylvania
Brittonia, 1983
Advances in Plants & Agriculture Research
Effect of different agro-wastes on mass production of edible mushroom Pleurotus ostreatus
Indian Journal of Applied Research, 2011
Journal of Plant Breeding and Crop
2015
Wild edible plants used by the ethnic communities of Shi Yomi District of Arunachal Pradesh, India
Pleione, 2019
Related topics
SociologyEthnobotanyComplementary and Alternative Me...BiologyEthnomycologyMedicinal PlantsEthnobiologyMedicinePolandDNA BarcodingWild edible plantsPublic health systems and servic...Agaricales