Milk quality from Western Santa Catarina in the period of 2009 - 2010 (original) (raw)

Milk quality according to the daily range in farm production in the Mesoregion Central Mineira and Oeste of Minas Gerais regions, Brazil

Leorges Fonseca

Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2013

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Milk quality and characterization of different geographic regions of Brazil: a literature review

Marc Richter

Pesquisa Agropecuária Gaúcha

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Risk factors associated with selected indicators of milk quality in semiarid northeastern Brazil

WALTER PEREIRA

Journal of Dairy Science, 2011

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Conformity of Refrigerated Raw Milk from Family Production Units of Southern Espírito Santo

Bevaldo Martins Pacheco Pacheco

2018

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Refrigerated raw milk quality of a processing plant in the north of Parana after the implementation of changes imposed by NI 62 of 2011
Qualidade do leite cru refrigerado de uma planta de processamento, no norte do Paraná, após a implementação das mudanças impostas pela NI 62 de 2011

osney inay

Semina: Ciências Agrárias, 2012

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Microbiological quality and somatic cells of in natura milk produced in Alagoas State, Brazil

Yamina Montaldo

Research, Society and Development

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Refrigerated raw milk quality of a processing plant in the north of Parana after the implementation of changes imposed by NI 62 of 2011

osney inay

Semina: Ciências Agrárias, 2012

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Legal standards of milk delivered for processing in Brazil

Joice Sifuentes dos Santos

Bioscience Journal, 2017

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Retrospective evalution of non-fatty solids in samples of raw milk in the state of Rio Grande do Sul according to season, Brazil

Eng. Agr. Jéssica Folchini

Ciência Rural

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Evaluation of raw milk quality in different production systems and periods of the year

Marcos I Marcondes

Revista Brasileira de Zootecnia, 2014

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Quality of Raw Milk Delivered by Rural Producers for a Dairty Factory in the Southwest Region of Paraná, Brazil

Larissa Salla

International Journal of New Technology and Research, 2019

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Raw milk quality in Northwestern Colombia

AMERICA COLOMBIA

Revista Colombiana de Ciencias Pecuarias, 2016

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Quality of raw milk for human consumption in two locations in Sucre , Colombia

Luty Gomezcaceres

2019

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Influence of the seasons on the quality and composition of milk from dairy farms in the northern region of Rio Grande do Sul, Brazil

Karise Nogara

Ciência Animal Brasileira

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Evaluation of Microbiological Quality of Raw Milk Produced at Two Properties in the Far West of Santa Catarina, Brasil

Bulti Kumera

Food and Public Health, 2012

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Milk production characteristics in Southern Brazil

Geferson Fischer

Semina: Ciências Agrárias, 2015

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Monitoring of Qualitative Profile of Buffalo Milk in Brazil

Ana Maria Centola Vidal

REVISTA FOCO

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Quality of milk protein in dairy farms from Southeastern region of Brazil

Agriculture Journal IJOEAR

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Seasonal and Handling Effects on Milk Quality from Pires Rural Producers Association

Thiago Carvalho da Silva

Revista Brasileira de Agropecuária Sustentável, 2016

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Prevalence of pathogens and microbiological quality of milk marketed in the region of the Recôncavo from Bahia, Brazil

Agriculture Journal IJOEAR

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Evaluation of the Raw Milk Quality Produced in Semiarid Areas from the Alagoas, Brazil: The influence of Vegetation Index and Bovine Thermal Comfort Index

Eurídice Farias Falcão, Josicleide Nascimento Oliveira Silvino, Washington W L Correia Filho, Ticiano Nascimento, Juliana de Oliveira Bernardo

International Journal of Food and Allied Sciences, 2017

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Evaluation of the Raw Milk Quality Produced in Semiarid Areas from the Alagoas , Brazil : The influence of Vegetation Index and Bovine Thermal Comfort

Juliana Bernardo

2017

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Season influence on milk physico-chemical and microbiological aspects in Western Santa Catarina

Leandro Lopes

Semina: Ciências Agrárias, 2014

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Milk quality: milking personnel associated factors Calidad de la leche: factores asociados al personal vinculado al ordeño

Revista MVZ Córdoba

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Milk quality and profile of producers from a milk pick-up route

Benedito Menozzi

2016

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Physical Chemical and Microbiological Quality and Antibiotic Residue Survey in Pasteurized Milk Traded in the City of Umuarama, Paraná, Brazil

ivan begotti

Ciência e Tecnologia de Alimentos: pesquisa e práticas contemporâneas - Volume 2

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Comparative study of the hygienic-sanitary, physicochemical, and microbiological quality of bovine milk in southeastern Mexico

Revista MVZ Córdoba, Viridiana Olvera

Revista MVZ Córdoba, 2021

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QUALITY OF REFRIGERATED RAW MILK FROM BUFFALO COWS (Bubalus bubalis bubalis) IN DIFFERENT FARMS AND SEASONS IN BRAZIL

Moira Harris

Ciência Animal Brasileira

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