α-Glucosidase Inhibitor and Antioxidant Activity Assays of Guava Leaf, Cashew Leaf and the Combinations as Antidiabetic Agent
Asep Sukohar
International Journal of Research in Ayurveda & Pharmacy
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In Vivo Screening and Antidiabetic Potential of Polyphenol Extracts from Guava Pulp, Seeds and Leaves
Tusneem Kausar
Animals
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{"__content__"=>"Guava Leaf Extract Diminishes Hyperglycemia and Oxidative Stress, Prevents -Cell Death, Inhibits Inflammation, and Regulates NF-kB Signaling Pathway in STZ Induced Diabetic Rats.", "i"=>{"__content__"=>"β"}}
Ranga Rao Ambati
BioMed research international, 2018
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Guava Leaf Extract Diminishes Hyperglycemia and Oxidative Stress, Prevents -Cell Death, Inhibits Inflammation, and Regulates NF-kB Signaling Pathway in STZ Induced Diabetic Rats
Baojun Xu
BioMed research international, 2018
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Study on antioxidant activity of certain plants in Thailand: Mechanism of antioxidant action of guava leaf extract
Siriporn Okonogi
Food Chemistry, 2007
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Comparison of ABTS, DPPH, FRAP, and ORAC assays for estimating antioxidant activity from guava fruit extracts
David Byrne
Journal of Food Composition and Analysis, 2006
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Evaluation of Antioxidant and Anticancer Activities of Guava
hamza tariq
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The Comparative Effect of Red Guava (Psidium guajava. L.) with Papaya (Carica papaya) on Blood Glucose Level of Type 2-Diabetic Patients
Budiyanti Wiboworini
Romanian Journal of Diabetes Nutrition and Metabolic Diseases, 2020
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Identifying Antioxidant Activities of Guava Fruit Using DPPH Method
sri royani
Proceedings of the 1st International Conference on Community Health (ICCH 2019), 2020
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The in-vitro Antioxidant Properties of Crude Drugs Traditionally Used for Diabetes Management in Northern Banyumas
Alwani Hamad
Majalah Obat Tradisional, 2022
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Bioactive compounds present in different parts of Guava and their significance: A review
Anjan Borah
The Pharma Innovation, 2021
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Flavonoid profile and antioxidant activity of pink guava
Aminah Abdullah
ScienceAsia, 2015
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Factors Influencing the Nutraceutical Activity of Guava Fruits
Smita Nilegaonkar
Advances in Food Science and Engineering, 2017
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Anti-hyperglycaemic potential of Psidium guajava raw fruit peel
Dolly Jaiswal
The Indian Journal of Medical Research, 2009
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Quantification of bioactive compounds in guava at different ripening stages
Vinita Puranik
Food Research, 2021
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An Analysis of Health Benefits of Guava
gulshan rathore
International Journal of Innovative Research in Engineering & Management
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Evaluation of the protective effect of guava fruits and leaves on oxidative stress - doi: 10.4025/actascibiolsci.v36i1.19839
Stella Maris Silveira Duarte
Acta Scientiarum. Biological Sciences, 2014
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Antioxidant Profile Determination of off-Seasonal Guava , Allahabad Safeda ( Psidium guajava L . ) Fruits
Mohd Kamran Khan
2015
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Subacute effects of hydroethanolic extracts of the pulp of Gambeya africana on glucose plasmatic levels and oxidative stress markers in diabetic rats
Guy Takuissu
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Comparative study of in vitro antioxidant and antidiabetic activity of plant extracts of Acacia arabica Murraya koeingii Catharanthus
Anand Barapatre
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Bioactive Compounds, Antioxidant properties, and Metal Content Studies of Guava Fruit by-products for Value Added Processing
Khushbu Sao
Brazilian Journal of Analytical Chemistry
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Hydrophilic and Lipophilic Antioxidant Activities of Guava Fruits
Carmen Socaciu
2005
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Antioxidant and Antiglycative Potential of Ethyl Acetate Fraction of Psidium guajava Leaf Extract in Streptozotocin-Induced Diabetic Rats
arun soman
Plant Foods for Human Nutrition, 2010
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Phytochemical Screening and in Vitro Antioxidant Potentials of Extracts of Ten Medicinal Plants Used for the Treatment of Diabetes Mellitus in Sri Lanka
Anoja Attanayake
African Journal of Traditional, Complementary and Alternative Medicines, 2015
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In-vitro studies on antioxidant and antidiabetic potential of Sesoot (Garcinia picrorrhiza Miq.) fruit ethanolic extract from Indonesia
ndaru andri damayanti
Pharmaciana, 2021
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Effect of Ethanolic Leaf Extract of Psidium guajava Linn. (Guava) in Alloxan-Induced Diabetic Rats.
Chioma Pat
British Journal of Pharmaceutical Research., 2017
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Effect of seasonality and fruit ripening stages on bioactive constituents and antioxidant potential of guava fruit cultivars
Surabhi Shukla
Plant Archives, 2018
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The Free Radical Scavenging and Anti-Hyperglycemic Activities of Various Gambiers Available in Indonesian Market
Andini Sundowo
2012
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In Vitro Antiglycation Activity of Some Medicinal Plants Used in Diabetes Mellitus Rupika Perera*, Sagarika Ekanayaka and K.K.D.S.Ranaweera Department of Food Science and Technology, Department of Biochemistry ,Faculty of Applied Sciences, University of Sri Jayewardenepura, Sri Lanka
rupika perera
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Phytochemistry Analysis and Nutritional Profiling of Guava Fruit
Odero O . Victor
Mapera_Fruit, 2018
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