Understanding the Global Food System (original) (raw)

A research vision for food systems in the 2020s: Defying the status quo

Prabhu Pingali

Global Food Security, 2020

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Managing Food Systems, Climate Change and Related Challenges to Ensure Sustainable Food Security: The Urgent Need of a Paradigm and Policy Shift

Olaf Pollmann, Dr. Mohamed Behnassi

Sustainable Food Security in the Era of Local and Global Environmental Chang, 2013

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The Global Food System

Martin Pineiro

2022

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Chapter 1.1 Ten Forces Shaping the Global Food System

Manfred Eggersdorfer

2016

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A Global Perspective on Food Systems

Rosamond Naylor

Journal of Agriculture, Food Systems, and Community Development, 2015

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Creating a sustainable food future. A menu of solutions to sustainably feed more than 9 billion people by 2050. World resources report 2013-14: interim findings

Robert Winterbottom

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The future of the global food system

Sherman Robinson

Philosophical Transactions of the Royal Society B: Biological Sciences, 2010

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The State of Food Systems Worldwide: Counting Down to 2030

Brent Loken

arXiv (Cornell University), 2023

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Changing Dimensions of Food Security in a Globalized World: A Review of the Perspectives for Environment, Economy and Health

Sayan Bhattacharya

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Agriculture and food systems for a sustainable future: an integrated approach

Barbara Adolph

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A Food System Summit Brief prepared by Science Partners of the Scientific Group for the Food

Laura Pereira

2021

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Sustainable and Nutrition-Sensitive Food Systems: The Planetary Boundaries Approach

özge Geyik

2021

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Achieving global food security: Building a new food system where nutrition, climate change and sustainability collide

Rachel Kyte

2014

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Food Security: The Challenge of Feeding 9 Billion People

Camilla Toulmin

Science, 2010

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Towards More Sustainable Food Systems—14 Lessons Learned

Sigrid Kusch-Brandt

International Journal of Environmental Research and Public Health

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A new global research agenda for food

Patrick Webb

Nature, 2016

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The Sustainability and Security of the Global Food System: The challenges of Peak Oil, Climate Change & Freshwater Depletion

Colin Sage

Journal of the Chinese Institute of Food Science & Technology, 9, 4:1-7 (2009)

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Food systems research to support sustainable impact

Inge Brouwer

2020

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Global Food and Nutrition Scenarios

Tom van der Voorn

2014

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Food security, food systems, and environmental change

Barbara Redlingshöfer

2016

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Towards food security by 2050

Ejaz Aciar, Carsten Daugbjerg, R. Quentin Grafton

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Understanding and Governing the Global Food System

Simon Nicholson

Global Environmental Politics, 2011

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Sustainable Food Security in the Era of Local and Global Environmental Change

Dr. Mohamed Behnassi, Gabrielle Kissinger, Olaf Pollmann

2013

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Feeding the World in a Time of Climate Change

Atanu Sarkar

Chemistry International, 2021

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Introduction: A Wicked Solution to the Global Food Problem

Audrey G Bennett

Iridescent: Icograda Journal of Design Research, 2013

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FOOD SECURITY AND NUTRITION: BUILDING A GLOBAL NARRATIVE TOWARDS 2030

Paola Termine, William G . Moseley, Jennifer Clapp

Report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security, Rome. , 2020

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Food systems for sustainable development: proposals for a profound four-part transformation

Teresa Ribera

Agronomy for Sustainable Development

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Food system sustainability and food security: connecting the dots

Hamid Bilali, Roberto Capone, Noureddin Driouech

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Sustainability of food systems: The role of legal and policy frameworks

Nicholas Wasonga Orago

2018

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Food and Sustainability in the Twenty-First Century

Iain Young

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