AM fungi Research Papers - Academia.edu (original) (raw)

We studied seasonal variation in population attributes of arbuscular mycorrhizal (AM) fungi over 2 years in four sites of temperate grasslands of the Argentinean Flooding Pampas. The sites represent a wide range of soil conditions,... more

We studied seasonal variation in population attributes of arbuscular mycorrhizal (AM) fungi over 2 years in four sites of temperate grasslands of the Argentinean Flooding Pampas. The sites represent a wide range of soil conditions, hydrologic gradients, and floristic composition. Lotus glaber, a perennial herbaceous legume naturalised in the Flooding Pampas, was dominant at the four plant community sites. Its roots were highly colonised by AM fungi. Temporal variations in spore density, spore type, AM root colonisation, floristic composition and soil chemical characteristics occurred in each site and were different among sites. The duration of flooding had no effect on spore density but depressed AM root colonisation. Eleven different types of spores were recognized and four were identified. Two species dominated at the four sites: Glomus fasciculatum and Glomus intraradices. Spore density was highest in summer (dry season) and lowest in winter (wet season) with intermediate values in autumn and spring. Colonisation of L. glaber roots was highest in summer or spring and lowest in winter or autumn. The relative density of G. fasciculatum and G. intraradices versus Glomus sp. and Acaulospora sp. had distinctive seasonal peaks. These seasonal peaks occurred at all four sites, suggesting differences among AM fungus species with respect to the seasonality of sporulation. Spore density and AM root colonisation when measured at any one time were poorly related to each other. However, spore density was significantly correlated with root colonisation 3 months before, suggesting that high colonisation in one season precedes high sporulation in the next season.

The effect of four fungicides on alkaline phosphatase (ALP) activity in internal and external hyphae of an arbuscular mycorrhizal (AM) fungus was examined. Four-week-old plants were treated with an aqueous solution of the fungicides and... more

The effect of four fungicides on alkaline phosphatase (ALP) activity in internal and external hyphae of an arbuscular mycorrhizal (AM) fungus was examined. Four-week-old plants were treated with an aqueous solution of the fungicides and then harvested 3 days later. Fungicides were applied at a low and a high level corresponding to 1 and 100 times the recommended field application dose. The

Rose-scented geranium (Pelargonium sp.) is a highly valued aromatic crop. Its growth is limited by soil salinity and sodicity stress. Arbuscular mycorrhizal (AM) fungus, phosphate-solubilizing bacteria (PSB), and P fertilizers may enhance... more

Rose-scented geranium (Pelargonium sp.) is a highly valued aromatic crop. Its growth is limited by soil salinity and sodicity stress. Arbuscular mycorrhizal (AM) fungus, phosphate-solubilizing bacteria (PSB), and P fertilizers may enhance the growth and secondary metabolism in geranium plants. In this context, a pot experiment was conducted to study the effects of PSB, AM fungi (Glomus intraradices), and P fertilizer on the yield, chemical composition of essential oil, and mineral element acquisition of geranium. The dry matter yield of shoot and essential oil yield, and mineral element (P, K, Ca, Mg, Na, Fe, Cu, and Zn) uptake in shoot tissues of geranium were significantly increased by the inoculation with AM fungi, co-inoculation with AM fungi and PSB, and P fertilization as compared to control. While the co-inoculation of geranium with AM fungi and PSB significantly enhanced the content of the monoterpenes such as citronellol, geraniol, geranial, and a sesquiterpene (10-epi-γ eudesmol), the P fertilization only enhanced the content of a sesquiterpene, 10-epi-γ eudesmol in the volatile oil. We conclude that the co-inoculation of PSB and AM fungi could be the best natural alternative to phosphate fertilizers to enhance the yield and quality of essential oil from geranium plants grown in sodic soils.

... labile P sources (Bolan, 1991 and Hernández et al., 2000), but other studies demonstrated that mycorrhizal plants obtained P from normally unavailable sources of Pi and Po (Bolan et al., 1987, Jayachandran et al., 1989, Jayachandran... more

... labile P sources (Bolan, 1991 and Hernández et al., 2000), but other studies demonstrated that mycorrhizal plants obtained P from normally unavailable sources of Pi and Po (Bolan et al., 1987, Jayachandran et al., 1989, Jayachandran et al., 1992, Koide and Kabir, 2000 and ...

We developed a reliable, inexpensive, and simple method for staining arbuscular-mycorrhizal fungal colonizations in root tissues. Apart from applications in research, this nontoxic, high-quality staining method also could be of great... more

We developed a reliable, inexpensive, and simple method for staining arbuscular-mycorrhizal fungal colonizations in root tissues. Apart from applications in research, this nontoxic, high-quality staining method also could be of great utility in teaching exercises. After adequate clearing with KOH, an ink-vinegar solution successfully stained all fungal structures, rendering them clearly visible.

Arbuscular Mycorhizal (AM) fungi are ubiquitous and form symbiotic relationships with roots of most terrestrial plants. Their associations benefit plant nutrition, growth and survival due to their enhanced exploitation of soil nutrients.... more

Arbuscular Mycorhizal (AM) fungi are ubiquitous and form symbiotic relationships with roots of most terrestrial plants. Their associations benefit plant nutrition, growth and survival due to their enhanced exploitation of soil nutrients. These fungi play a key role in nutrient cycling and also protect plants against environmental and cultural stresses. The establishment of AM fungi in the plant root has been shown to reduce the damage caused by soil-borne plant pathogens with the enhancement of resistance in mycorrhizal plants. The effectiveness of AM fungi in biocontrol is dependent on the AM fungus involved, as well as the substrate and host plant. However, protection offered by AM fungi is not effective against all the plant pathogens and is modulated by soil and other environmental conditions. AM fungi generally reduce the severity of plant diseases to various crops suggesting that they may be used as potential tool in disease management. AM fungi modify the quality and abundance of rhizosphere microflora and alter overall rhizosphere microbial activity. These fungi induce changes in the host root exudation pattern following host colonization which alters the microbial equilibrium in the mycorrhizosphere. Given the high cost of inorganic fertilizers and health hazards associated with chemical pesticides, AM fungi may be most suitable for sustainable agriculture and also for increasing the yield of several crops through biocontrol of plant pathogens. This chapter provides an overview of mechanisms of interaction which take place between soil-borne plant pathogens and AM fungi on different plants. The availability of new tools and techniques for the study of microbial interactions in the rhizosphere may provide a greater understanding of biocontrol processes in the near-future.

Soil microorganisms can be used to decrease the input of fertilizers, pesticides and other chemicals. Among soil microorganisms, arbuscular mycorrhizal (AM) fungi and Rhizobium spp. can promote plant growth and control plant fungal... more

Soil microorganisms can be used to decrease the input of fertilizers, pesticides and other chemicals. Among soil microorganisms, arbuscular mycorrhizal (AM) fungi and Rhizobium spp. can promote plant growth and control plant fungal diseases. However these microorganisms are not yet used in commercial biocontrol products. Integration of arbuscular mycorrhizal fungus with Rhizobium sp. thus appears to be a promising approach for sustainable agriculture. Arbuscular mycorrhizal fungi and root-nodule bacterium Rhizobium are two root symbionts. Arbuscular mycorrhizal fungi increases soil nutrients and water absorption, while root-nodule bacteria fix atmospheric nitrogen and produce antibiotics and phytoalexins. These microbes modify the quality and abundance of rhizosphere microflora and alter overall microbial activity of the rhizosphere. They induce changes in the host root exudation pattern. A procedure for successful development of these microorganisms is required by selection and screening of efficient isolates. Knowledge of culture systems that are adapted to their establishment and multiplication is needed. Arbuscular mycorrhizal fungi provide specific niches for bacteria. Arbuscular mycorrhizal bacteria improve nutrient acquisition in plants. Arbuscular mycorrhizal bacteria may contribute to ability of arbuscular mycorrhizal fungi to inhibit pathogens, acquire mineral nutrients and modify plant root growth. Combined use of these microorganisms is more beneficial than their use alone. These symbionts also interact with other beneficial microorganisms synergistically and can be exploited for sustainable agriculture.

In this comprehensive review authors gave emphasis on the complexity of the taxonomy and systematics of AM fungi which are obligate in nature and form a mutually symbiotic association with the roots of higher plants since the evolution... more

In this comprehensive review authors gave emphasis on the complexity of the taxonomy and systematics of AM fungi which are obligate in nature and form a mutually symbiotic association with the roots of higher plants since the evolution land pants. It is discussed in detail how initially the identification and classification of AM fungi was based on solid morphological characters and resulted in profuse description of new species. It is also discussed how the recent advancement in the field of molecular tools and techniques has revolutionized the taxonomy and systematics and as a result many robust classification of AM fungi has come. At the end it is also discussed that how the new classifications are based on morphological and ontogenic characters of AM fungal spores as well as consensus nucleotide sequences (SSU, ITS, LSU, β-tubulin and nrDNA).

Arbuscular mycorrhizal (AM) symbioses are formed by approximately 80% of vascular plant species in all major terrestrial biomes. In consequence an understanding of their functions is critical in any study of sustainable agricultural or... more

Arbuscular mycorrhizal (AM) symbioses are formed by approximately 80% of vascular plant species in all major terrestrial biomes. In consequence an understanding of their functions is critical in any study of sustainable agricultural or natural ecosystems. Here we discuss the implications of recent results and ideas on AM symbioses that are likely to be of particular significance for plants dealing with abiotic stresses such as nutrient deficiency and especially water stress. In order to ensure balanced coverage, we also include brief consideration of the ways in which AM fungi may influence soil structure, carbon deposition in soil and interactions with the soil microbial and animal populations, as well as plant-plant competition. These interlinked outcomes of AM symbioses go well beyond effects in increasing nutrient uptake that are commonly discussed and all require to be taken into consideration in future work designed to understand the complex and multifaceted responses of plants to abiotic and biotic stresses in agricultural and natural environments.

The study of arbuscular mycorrhizal (AM) fungi and the AM symbiosis formed with host plant roots is com- plicated by the biotrophic and hypogeous nature of the mycobionts involved. To overcome this, several attempts have been made during... more

The study of arbuscular mycorrhizal (AM) fungi and the AM symbiosis formed with host plant roots is com- plicated by the biotrophic and hypogeous nature of the mycobionts involved. To overcome this, several attempts have been made during the last three decades to obtain this symbiosis in vitro. The use of root-organ cultures has proved particularly successful. In this review,

Roots of most terrestrial plants are colonized by symbiotic mycorrhizal fungi. These fungi confer various benefits to their hosts under phosphorus (P) limitation and other stress conditions. The most widespread are the arbuscular... more

Roots of most terrestrial plants are colonized by symbiotic mycorrhizal fungi. These fungi confer various benefits to their hosts under phosphorus (P) limitation and other stress conditions. The most widespread are the arbuscular mycorrhizal (AM) and ectomycorrhizal (ECM) types. Many mycorrhizal fungi can efficiently take up P from the soil solution and transport it to the plants. This plant-directed P flux is fueled by a net flux of carbon in the opposite direction. Evidence exists that some ECM and other mycorrhizal fungi also exude large amounts of lytic enzymes and organic acids, which in turn release recalcitrant organic and mineral P into the soil. These processes can bypass organic P mineralization by free-living decomposers, effectively short-circuiting soil–plant P cycling. In addition, specific prokaryotes associate with mycorrhizal fungal hyphae, potentially enhancing access to recalcitrant P forms. This is particularly important for the AM fungi that seem to have little direct access to those P forms. The consequences of mycorrhizal diversity for soil–plant P cycling and the impact of human activities on it are briefly outlined.

Antagonistic fungi (Aspergillus niger CA and Penicillium chrysogenum CA1), plant growth-promoting rhizobacteria (PGPR) (Burkholderia cepacia 4684 and Bacillus subtilis 7612) and AM fungi (Glomus intraradices KA and Gigaspora margarita AA)... more

Antagonistic fungi (Aspergillus niger CA and Penicillium chrysogenum CA1), plant growth-promoting rhizobacteria (PGPR) (Burkholderia cepacia 4684 and Bacillus subtilis 7612) and AM fungi (Glomus intraradices KA and Gigaspora margarita AA) were assessed alone and in combination for their effects on the growth of tomato and on the reproduction of Meloidogyne incognita in glasshouse experiments. Application of antagonistic fungus, PGPR, or AM fungus alone or in combination significantly increased the length and shoot dry mass of plants both with and without nematodes. The increase in shoot dry mass caused by Gl. intraradices KA in plants without nematodes was greater than that caused by PGPR or antagonistic fungi. Similarly, the increase in shoot dry mass caused by Bu. cepacia 4684 in plants with nematodes was greater than that caused by P. chrysogenum CA1. Application of Bu. cepacia 4684 caused a 36.1% increase in shoot dry mass of nematode-inoculated plants followed by Ba. subtilis 7612 (32.4%), A. niger CA (31.7%), Gl. intraradices KA (30.9%), Gi. margarita AA (29.9%) and P. chrysogenum CA1 (28.8%). Use of Bu. cepacia 4684 with A. niger CA caused a highest (65.7%) increase in shoot dry mass in nematode-inoculated plants followed by Ba. subtilis 7612 plus A. niger CA (60.9%). Burkholderia cepacia 4684 greatly reduced (39%) galling and nematode multiplication, and the reduction was even greater (73%) when applied with A. niger CA. Antagonistic fungi had no significant effect on root colonization caused by AM fungi. Applying Bu. cepacia 4684 with A. niger CA may be useful in the biocontrol of M. incognita on tomato.

Mycorrhizas are the most important mutualistic symbioses on earth. The most prevalent type are the arbuscular mycorrhizas (AMs) that develop between roots of most terrestrial plants and fungal species of the Zygomycota. The AM fungi are... more

Mycorrhizas are the most important mutualistic symbioses on earth. The most prevalent type are the arbuscular mycorrhizas (AMs) that develop between roots of most terrestrial plants and fungal species of the Zygomycota. The AM fungi are able to grow into the root cortex forming intercellular hyphae from which highly branched structures, arbuscules, originate within cortex cells. The arbuscules are responsible for nutrient exchange between the host and the symbiont, transporting carbohydrates from the plant to the fungus and mineral nutrients, especially phosphate, and water from the fungus to the plant. Plants adapt their phosphate uptake to the interaction with the AM fungus by synthesis of specific phosphate transporters. Colonization of root cells induces dramatic changes in the cytoplasmic organization: vacuole fragmentation, transformation of the plasma membrane to a periarbuscular membrane covering the arbuscule, increase of the cytoplasm volume and numbers of cell organelles,...

Fungi being achlorophyllous depends on other living organisms for their food either being parasite or saprophyte. Saprophytic fungi are good biodegraders. Through their enzymatic batteries, they can degrade any organic substances. Most of... more

Fungi being achlorophyllous depends on other living organisms for their food either being parasite or saprophyte. Saprophytic fungi are good biodegraders. Through their enzymatic batteries, they can degrade any organic substances. Most of the time during the processes of degradation, macrofungi (mushrooms) are occurred as per the climatic conditions prevailing in the particular locations. Micro and macrofungi are considered a good source of human nutrition and medicine since time immemorial. Some of the fungi which are commonly known as mycorrhizae facilitate nutrients to more than 90% of green plants. Fungi play a basic role in plant physiology and help in the biosynthesis of different plant hormones that provides the flexibility of plant to withstand adverse environmental stress, the whole fungi are more friend than foe.

The aim of this research was to investigate the effect of arbuscular mycorrhizal (AM) colonisation on root morphology and nitrogen uptake capacity of carob ( Ceratonia siliqua L.) under high and low nutrient conditions. The experimental... more

The aim of this research was to investigate the effect of arbuscular mycorrhizal (AM) colonisation on root morphology and nitrogen uptake capacity of carob ( Ceratonia siliqua L.) under high and low nutrient conditions. The experimental design was a factorial arrangement of presence/absence of mycorrhizal fungus inoculation ( Glomus intraradices) and high/low nutrient status. Percent AM colonisation, nitrate and ammonium uptake capacity, and nitrogen and phosphorus contents were determined in 3-month-old seedlings. Grayscale and colour images were used to study root morphology and topology, and to assess the relation between root pigmentation and physiological activities. AM colonisation lead to a higher allocation of biomass to white and yellow parts of the root. Inorganic nitrogen uptake capacity per unit root length and nitrogen content were greatest in AM colonised plants grown under low nutrient conditions. A better match was found between plant nitrogen content and biomass accumulation, than between plant phosphorus content and biomass accumulation. It is suggested that the increase in nutrient uptake capacity of AM colonised roots is dependent both on changes in root morphology and physiological uptake potential. This study contributes to an understanding of the role of AM fungi and root morphology in plant nutrient uptake and shows that AM colonisation improves the nitrogen nutrition of plants, mainly when growing at low levels of nutrients.

The effects of increasing levels of metals (10 and 20 mg of Cr kg-1 and 25 and 50 mg of Cd, Pb, and Ni kg-1 soil) and arbuscular mycorrhizal (AM) fungi Glomus intraradices on the yield, chemical composition of volatile oil, and metal... more

The effects of increasing levels of metals (10 and 20 mg of Cr kg-1 and 25 and 50 mg of Cd, Pb, and Ni kg-1 soil) and arbuscular mycorrhizal (AM) fungi Glomus intraradices on the yield, chemical composition of volatile oil, and metal accumulation in sweet basil (Ocimum basilicum L.) were investigated in a pot experiment. The shoot yield, content of essential oil, and root yield of sweet basil were increased by the application of low dose of Cd, Pb, and Ni as compared to control. The application of high level of metals had deleterious effect on the yield. In soil with low dose of metal applied, AM fungi inoculation significantly enhanced the metal concentration in shoots and had adverse effect on the yield, whereas in soil with high dose of metal applied, AM fungal inoculation reduced the metal concentration in shoot and had beneficial effect on the yield. The content of linalool in basil oil was decreased and that of methyl chavicol was increased by the application of Cr, Cd, and Pb in soil as compared to control. Similarly, the level of linalool and methyl chavicol was decreased and that of methyl eugenol was increased by the application of Ni as compared to control. However, AM fungal inoculation led to maintain the content of linalool, methyl chavicol, and methyl eugenol in volatile oil, which were either increased or decreased by the application of metals. We conclude that the AM–sweet basil symbiosis could be used as a novel approach to enhance the yield and maintain the quality of volatile oil of sweet basil under metal-contaminated soils.