dbo:abstract |
ワインの色(ワインのいろ、Wine color)は、最も認識しやすいワインの特徴の一つである。重いワインは一般的に深い色をしており、ワインの色は、の要素の一つとなる。ワインの色を判定する伝統的な道具は、暗いワインセラーの中で液体の色を見られるようにした浅いカップのである。また色は、の要素となる。 (ja) The color of wine is one of the most easily recognizable characteristics of wines. Color is also an element in wine tasting since heavy wines generally have a deeper color. The accessory traditionally used to judge the wine color was the tastevin, a shallow cup allowing one to see the color of the liquid in the dim light of a cellar. The color is an element in the classification of wines. (en) |
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Four glasses of wine : white, red, rosé and aged port wine (en) |
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Red Wine Glass.jpg (en) White Wine Glas.jpg (en) Port wine 777.jpg (en) Rose Wine Glass.jpg (en) |
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rdfs:comment |
ワインの色(ワインのいろ、Wine color)は、最も認識しやすいワインの特徴の一つである。重いワインは一般的に深い色をしており、ワインの色は、の要素の一つとなる。ワインの色を判定する伝統的な道具は、暗いワインセラーの中で液体の色を見られるようにした浅いカップのである。また色は、の要素となる。 (ja) The color of wine is one of the most easily recognizable characteristics of wines. Color is also an element in wine tasting since heavy wines generally have a deeper color. The accessory traditionally used to judge the wine color was the tastevin, a shallow cup allowing one to see the color of the liquid in the dim light of a cellar. The color is an element in the classification of wines. (en) |
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ワインの色 (ja) Wine color (en) |
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